SCOTS PHEASANT
Adapted from A Feast of Scotland. Posted for ZWT6. Cox's Orange Pippin apples are crisp and sweet, with a complex flavor. If you can't find them, any crisp, sweet apple will do.
Provided by Chocolatl
Categories Pheasant
Time 1h35m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Melt half the butter in a skillet.
- Add pheasant and brown on all sides.
- Remove pheasant to a plate.
- Melt remaining butter.
- Add apples and cook until they begin to color.
- Place half the apples in a casserole dish.
- Put pheasant in the casserole breast down.
- Arrange remaining apples around bird.
- Pour in half the cream.
- Cover and bake for 40 minutes.
- Turn bird over and cook for 35 minutes more.
- Remove casserole from oven.
- Increase heat to 450°F
- Pour Drambuie and remaining cream over bird.
- Add salt and pepper to taste.
- Return to oven for 5-10 minutes.
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the Adventures
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the pheasant and the sauce. I will definitely be making this again.
zahid abbas
[email protected]This is a great recipe for a weeknight meal. The pheasant is cooked quickly and the sauce is easy to make. I highly recommend this recipe.
Zion Howard
[email protected]I made this recipe for my family and they loved it! The pheasant was so tender and the sauce was delicious. I will definitely be making this again.
Michael Dunfee
[email protected]This is a great recipe for a special occasion. The pheasant is cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
suzzie mutheu
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the pheasant and the sauce. I will definitely be making this again.
Hsgjsh Hshsjjs
[email protected]This is a great recipe for a weeknight meal. The pheasant is cooked quickly and the sauce is easy to make. I highly recommend this recipe.
Manolito Fernandez
[email protected]I made this recipe for my family and they loved it! The pheasant was so tender and the sauce was delicious. I will definitely be making this again.
Jadeen Elving
[email protected]This is a great recipe for a special occasion. The pheasant is cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
GOHAR MAQSOOD
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the pheasant and the sauce. I will definitely be making this again.
Azizur Rahaman
[email protected]This is a great recipe for a weeknight meal. The pheasant is cooked quickly and the sauce is easy to make. I highly recommend this recipe.
MD:Parvez Hossein
[email protected]I made this recipe for my family and they loved it! The pheasant was so tender and the sauce was delicious. I will definitely be making this again.
Rohmot Rohmot
[email protected]This is a great recipe for a special occasion. The pheasant is cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
Jackson JM Love
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the pheasant and the sauce. I will definitely be making this again.
Kayden mitchell
[email protected]This is a great recipe for a weeknight meal. The pheasant is cooked quickly and the sauce is easy to make. I highly recommend this recipe.
Roger DJ EZD Defreese
[email protected]I made this recipe for my family and they loved it! The pheasant was so tender and the sauce was delicious. I will definitely be making this again.
Jayden “Jayden Games” Dominic
[email protected]This is a great recipe for a special occasion. The pheasant is cooked to perfection and the sauce is rich and flavorful. I highly recommend this recipe.
Bubu aico
[email protected]I love this recipe! The pheasant is always so tender and juicy, and the sauce is to die for. I've made this recipe several times and it's always a hit.
James Onyia
[email protected]This was my first time cooking pheasant and it turned out great! The recipe was easy to follow and the pheasant was cooked to perfection. I will definitely be making this again.
Josefina Tobias
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the pheasant and the sauce. I will definitely be making this again.
Sumon Malita
[email protected]This pheasant recipe was absolutely delicious! The meat was so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.