SCOTCHEROOS
This is my mom's recipe. What's different about how I make it is the method not the ingredients. Using the microwave is key to not overcooking! I get requests to make these all the time and am consistently told that these are the best scotcharoos people have ever had. Enjoy!
Provided by run for your life
Categories Bar Cookie
Time 10m
Yield 20 pieces, 20 serving(s)
Number Of Ingredients 6
Steps:
- In large bowl mix sugar, peanut butter and corn syrup.
- Microwave on high for 3 minutes. Check every 30 sec. after 2 minutes. Mixture is done when it starts to boil.
- Stir in rice krispies until well coated.
- Spray 9x13 pan with non-stick spray.
- Spread evenly in pan.
- Melt chocolate and butterscotch chips in microwave on high for 1-2 minutes (watch carefully and stir every 30 seconds - do not overcook!).
- Spread chocolate sauce over rice krispies.
- Allow to cool (may even put in fridge or freezer for a few minutes) and cover.
Nutrition Facts : Calories 284.2, Fat 11.6, SaturatedFat 4.9, Sodium 129.4, Carbohydrate 44.4, Fiber 1.3, Sugar 26.9, Protein 4.4
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SK MINNAS
[email protected]This recipe seems a little complicated. Is there an easier way to make Scotcheroos?
Christopher Trull
[email protected]I'm not sure if I have all of the ingredients for this recipe. Can I make substitutions?
Surjo Biswas
[email protected]I'm allergic to peanuts. Do you think I could substitute another nut butter in this recipe?
Saad Shah
[email protected]I'm not a big fan of Scotcheroos, but this recipe might change my mind.
MuhammadHamid MuhammadHamid
[email protected]I've been looking for a good Scotcheroos recipe. This one looks perfect.
Puskar Bist
[email protected]This recipe looks amazing! I'm definitely going to try it.
blessing ejikeme
[email protected]I can't wait to try this recipe!
Heroes El Paso
[email protected]These Scotcheroos are the perfect treat for any occasion.
Oliviah Gumoshabe
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious.
Md Soyaeb
[email protected]These Scotcheroos are dangerous! They're so addictive that I can't stop eating them.
Omega Sherrell
[email protected]I made these Scotcheroos for my husband's birthday and he loved them! He said they were the best he's ever had.
QuaNiyaha Barbee
[email protected]These Scotcheroos are the perfect combination of sweet, salty, and crunchy. I love the way the chocolate and peanut butter flavors come together.
MD RotonRoton Boss
[email protected]I've made this recipe several times and it always turns out perfect. It's so easy to make and the results are always delicious.
Onwuka Rosario W
[email protected]These Scotcheroos were a hit at my last potluck! Everyone loved them and asked for the recipe.