SCOTCH WHISKY SALMON
Recipe developed for ZWT6 to reflect the flavor of Great Britain. As a scotch lover, I had to find a way to incorporate it into my marinade :) This works best with a single malt rather than a milder blend. Cheers!
Provided by januarybride
Categories Scottish
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat grill to high .
- Whisk together the first five ingredients.
- Place each piece of salmon, skin down, on a piece of aluminum foil.
- Slather on 1/4 of the mustard/mayo mixture on each piece of salmon, then top each with some slices of lemon and finally pour 1 T of Scotch Whiskey over each piece of fish.
- Close up the foil packets tightly and place on grill, close the lid and DECREASE heat of grill to MEDIUM (about 350 degrees). Cook for approximately 15 minutes or until desired doneness (some like theirs medium rare and others like their well-done. . .totally up to you).
- NOTE: I cooked my fish, skin removed, in the oven at 350 for 15 minutes which worked perfectly as well.
- Remove fish from the packets and serve with a garnish of dill.
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Cebrayil Mahmudov
[email protected]This recipe is a must-try for any home cook.
Ambu
[email protected]I can't wait to try this recipe. It looks delicious.
Marian Banahene
[email protected]This recipe is a great way to use up leftover salmon.
Nola Asbury
[email protected]I've made this recipe for my family several times and they always love it.
Mitho Mitho bheel
[email protected]This recipe is perfect for a special occasion. It's sure to impress your guests.
Hamzaaa Hamzaaa
[email protected]I'm not a huge fan of whisky, but I still loved this recipe. The sauce is amazing.
Katusiime Grace
[email protected]This recipe is a game-changer. I'll never cook salmon any other way again.
Gena Kemal
[email protected]I'm so glad I found this recipe. It's the perfect way to cook salmon.
Sylena Harrington
[email protected]This recipe is a must-try for any salmon lover. You won't be disappointed.
Aqil Arain
[email protected]I would give this recipe 10 stars if I could. It's that good.
Anthony William 66
[email protected]This is the best salmon recipe I've ever tried. It's easy to make and the results are amazing.
Dil Ruba
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The whisky sauce is incredible.
Hlompho Mooretsi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Zoey Devine
[email protected]I tried this recipe last night and it was a disaster. The salmon was overcooked and the sauce was too salty.
QT_SWEAT 1
[email protected]I love this recipe! The salmon is always cooked perfectly and the whisky sauce is amazing.
Ayasmin Aqter
[email protected]This is my go-to recipe for salmon. It's always a crowd-pleaser.
Jessica Ishea
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The salmon was cooked perfectly and the whisky sauce was delicious. I'll definitely be making this again.
Lakshya Rai
[email protected]This recipe was easy to follow and the salmon turned out great. The whisky sauce was a little too strong for my taste, but I'll definitely be making this again.
Thohidul Islam
[email protected]I've made this Scotch Whisky Salmon several times now and it's always a winner. The salmon is moist and flaky, and the sauce is creamy and flavorful. It's a great dish for a special occasion.
Beyba Md lemin
[email protected]This Scotch Whisky Salmon was a hit at my last dinner party! The salmon was cooked perfectly and the whisky sauce was rich and flavorful. I'll definitely be making this again.