SCOTCH SHORTBREAD
My best friend in high school's mom made this for me when I had my first overnight stay in a hospital. I loved it so much that I made it whenever I got the chance. When we lived overseas, my mom had to limit the number of times I could make it because butter was so expensive. Now it's part of my Christmas baking. Very rich and good!
Provided by SueSmo79
Categories World Cuisine Recipes European UK and Ireland Scottish
Time 35m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Mix flour, butter, and 1/2 cup sugar together in a bowl using your hands until dough is well combined. Press dough into an ungreased 11 1/2x 7 1/2-inch pan or jelly roll pan. Sprinkle with 1 tablespoon sugar.
- Bake in the preheated oven until edges are light brown, 20 to 30 minutes. Cut shortbread into squares in the pan while still warm. Cool completely before removing squares from pan.
Nutrition Facts : Calories 266.7 calories, Carbohydrate 29.3 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 9.8 g, Sodium 109.5 mg, Sugar 9.4 g
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Syed Tanveer Shah
[email protected]This shortbread is delicious! I love the buttery flavor and the crumbly texture. It's perfect for a snack or dessert.
Mohammad Jounaid
[email protected]I love this shortbread! It's the perfect balance of sweet and salty.
Joe Splockton
[email protected]This shortbread was so easy to make and it turned out perfectly! I'm so glad I found this recipe.
Hya Khan
[email protected]I made this shortbread for a party and it was a huge hit! Everyone loved it. Thanks for sharing this recipe!
Valorie Ladner
[email protected]This shortbread is amazing! It's so buttery and crumbly, and the flavor is perfect. I will definitely be making this again and again.
Pamela Carpenter
[email protected]I've tried many shortbread recipes, but this one is by far the best. It's so easy to make and it always turns out perfectly.
Mordecai Case
[email protected]This shortbread is delicious! I love the buttery flavor and the crumbly texture. It's perfect for a snack or dessert.
Nawaz Jaan
[email protected]I love this shortbread! It's the perfect balance of sweet and salty.
iiIsaacGxcha Bxi
[email protected]This shortbread was so easy to make and it turned out perfectly! I'm so glad I found this recipe.
Switt Marco
[email protected]I made this shortbread for a party and it was a huge hit! Everyone loved it. Thanks for sharing this recipe!
Hakeem Musa
[email protected]This shortbread is amazing! It's so buttery and crumbly, and the flavor is perfect. I will definitely be making this again and again.
Omphemetse Molefe
[email protected]I've tried many shortbread recipes, but this one is by far the best. It's so easy to make and it always turns out perfectly.
Suvho Shuvo
[email protected]This shortbread is delicious! I love the buttery flavor and the crumbly texture. It's perfect for a snack or dessert.
Hria Ti
[email protected]I love this shortbread! It's the perfect balance of sweet and salty.
Rachael Bugarin
[email protected]This shortbread was so easy to make and it turned out perfectly! I'm so glad I found this recipe.
Ahmed Safi
[email protected]I made this shortbread for a party and it was a huge success! Everyone loved it. Thanks for sharing this recipe!
anthony zied
[email protected]This shortbread is amazing! It's so buttery and crumbly, and the flavor is perfect. I will definitely be making this again.
Habibu alikofa
[email protected]I've made this shortbread several times now and it's always a hit! It's so easy to make and it's always delicious. I love the buttery flavor and the crumbly texture.