Steps:
- Wash barley first. Put in kettle and add other ingredients. Cover with water. Cook slowly at least four hours. Soup should cook down until quite thick. Refrigerate for at least four hours. Add water when reheating to serve. Correct seasoning at that time and remove meat bone and celery leaves before serving.
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Miah Mdriyaz
[email protected]I've made this Scotch broth recipe several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
Cadarrius Hillary
[email protected]This Scotch broth was absolutely delicious! The broth was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
akindele bukola
[email protected]I made this Scotch broth for my family last night and it was a huge hit! Everyone loved the flavor and the vegetables were cooked perfectly. I will definitely be making this again.
Susima Ablog Rafanan
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The broth was rich and flavorful and the vegetables were cooked to perfection. I will definitely be making this again.
Maryan Warsame
[email protected]I've made this Scotch broth recipe several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
arwa Khalifa
[email protected]This Scotch broth was absolutely delicious! The broth was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Aruqz Tee
[email protected]I made this Scotch broth for my family last night and it was a huge hit! Everyone loved the flavor and the vegetables were cooked perfectly. I will definitely be making this again.
kgomotso mmekwa
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The broth was rich and flavorful and the vegetables were cooked to perfection. I will definitely be making this again.
Bristy Moni
[email protected]I've made this Scotch broth recipe several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
MD EMON Ali
[email protected]This Scotch broth was absolutely delicious! The broth was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Ahsan MAFIA
[email protected]I made this Scotch broth for my family last night and it was a huge hit! Everyone loved the flavor and the vegetables were cooked perfectly. I will definitely be making this again.
Josh Coover
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The broth was rich and flavorful and the vegetables were cooked to perfection. I will definitely be making this again.
Natalia Correa
[email protected]I've made this Scotch broth recipe several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
Precious Mackay
[email protected]This Scotch broth was delicious! I made it for my family last night and everyone loved it. The broth was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.