From Schuler's Restaraunt in Marshall, Michigan. This one hits the spot on a cold day! From Midwest Living.
Provided by yooper
Categories Lunch/Snacks
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- In a large Dutch oven, cook onions in the 1/3 cup butter over medium heat, till onions turn a dark golden brown, about 15-20 minutes.
- Add garlic, mustard and sage.
- Stir in sherry.
- Add broth.
- In a medium saucepan, melt 1/3 cup butter; stir in flour.
- Cook and stir the mixture till light brown.
- Stir flour mixture into onion mixture.
- Stir in cream.
- Bring to boiling.
- Cook for 1 minute more.
- Season with salt and pepper.
- Serve soup topped with croutons, Swiss cheese and Parmesan cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #soups-stews #eggs-dairy #vegetables #american #easy #dinner-party #fall #winter #cheese #stove-top #dietary #seasonal #comfort-food #taste-mood #equipment
You'll also love
Karen Taylor
k.t@gmail.comThis soup is delicious! The onions are caramelized perfectly and the broth is so rich and flavorful. I will definitely be making this soup again.
Atal Al afghani
atal_a@hotmail.co.ukI love this soup! It's so easy to make and it's always a hit. The onions are always caramelized perfectly and the broth is so rich and flavorful. I highly recommend this recipe.
Alexandra Munoz
munoza@yahoo.comThis soup is amazing! The onions are caramelized perfectly and the broth is so rich and flavorful. I will definitely be making this soup again.
Nasasira Stavix
n_s27@yahoo.comI've been making this soup for years and it's always a crowd-pleaser. The onions are always caramelized perfectly and the broth is so rich and flavorful. I highly recommend this recipe.
Lisa Pritchard
pritchard11@yahoo.comThis soup is delicious! The onions are caramelized perfectly and the broth is so rich and flavorful. I will definitely be making this soup again.
Kathryn Paige
k.paige@hotmail.comI love this soup! It's so easy to make and it's always a hit. The onions are always caramelized perfectly and the broth is so rich and flavorful. I highly recommend this recipe.
Cindy Streit
streit_cindy@gmail.comThis soup is amazing! The onions are caramelized perfectly and the broth is so rich and flavorful. I will definitely be making this soup again.
Rose Mary_ii
rosemary_ii@yahoo.comI've been making this soup for years and it's always a crowd-pleaser. The onions are always caramelized perfectly and the broth is so rich and flavorful. I highly recommend this recipe.
Abu Yosuf
y-a@aol.comThis soup is so easy to make and it's so delicious! I love the caramelized onions and the rich broth. I will definitely be making this soup again and again.
M Rafi
rafi25@hotmail.comI made this soup last night and it was delicious! The onions were so sweet and the broth was so flavorful. I will definitely be making this soup again.
kruisfontein primary
p-kruisfontein@yahoo.comThis soup is amazing! I've made it several times now and it's always a hit. The onions are caramelized perfectly and the broth is so rich and flavorful. I highly recommend this recipe.