I have fond memories of our cafeteria food in school as a child and one of my favorite meals was the spaghetti. My great grand-mother was a cafeteria cook for 40 years and unfortunately I never got to twist her ear for some of the recipes. This is my rendition of my school's spaghetti. I know a lot of us loved school lunch and...
Provided by Melissa Turner
Categories Pasta
Time 2h
Number Of Ingredients 13
Steps:
- 1. Brown ground beef. Drain fat; add onions, spaghetti sauce mix, pepper, oregano and garlic. Stir in tomato sauce, chicken base, Worcestershire, sugar and salt. Bring to a boil; reduce heat and simmer 45 minutes. If sauce needs thickening, dissolve a little cornstarch in hot water and add to sauce.
- 2. Meanwhile cook spaghetti. Drain, but do not rinse. Stir cheese into sauce to melt, then stir in spaghetti. Transfer pasta and sauce to a baking pan and cover with foil. Place in a 225 degree oven for 1 hour.
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Shaun Davlin
[email protected]I followed the recipe exactly and it turned out great! The sauce was a little too tangy for my taste, so I added a bit of sugar to balance it out. It was a hit with my family and we will definitely be making it again.
Yam Tam
[email protected]This was a great recipe! I made it for my kids and they loved it. The sauce was easy to make and the noodles were cooked perfectly. We will definitely be making this again.
sj jones
[email protected]I'm not a big fan of spaghetti, but I decided to give this recipe a try. I was pleasantly surprised! The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this recipe again.
Yalena Aley
[email protected]This recipe was a great starting point, but I made a few changes to suit my taste. I added some garlic and onion to the sauce, and I used a different type of cheese. The results were delicious! I will definitely be making this recipe again.
Navayah Alexander
[email protected]This recipe was easy to follow and the results were delicious! The sauce was tangy and flavorful, and the noodles were cooked al dente. I served it with some meatballs and a side of garlic bread, and it was a hit with my family. This recipe is a keep
Ygaan SYgaan
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this recipe again.
Amir Thapaliya
[email protected]This recipe was just okay. The sauce was a little too sweet for my taste and the noodles were a bit mushy. I probably won't make this recipe again.
Monir 2021new
[email protected]I was really disappointed with this recipe. The sauce was bland and the noodles were overcooked. I followed the recipe exactly, but it just didn't turn out right. I won't be making this recipe again.
Jaanullah Khan
[email protected]This recipe was easy to follow and the results were delicious! The sauce was flavorful and the noodles were cooked perfectly. I served it with some meatballs and a side of garlic bread, and it was a hit with my family. This recipe is a keeper!
Emilie L
[email protected]I followed the recipe exactly and it turned out great! The sauce was a little too sweet for my taste, so I added a bit of red pepper flakes to give it a little kick. It was a hit with my family and we will definitely be making it again.
Kit Grey
[email protected]This was a great recipe! I made it for my kids and they loved it. The sauce was easy to make and the noodles were cooked perfectly. We will definitely be making this again.
Daniel Robert
[email protected]I was skeptical at first, but this recipe turned out to be really good! The sauce was tangy and flavorful, and the noodles were cooked al dente. I served it with some garlic bread and a side salad, and it was a hit with my family. This recipe is a ke
Pubg whiter
[email protected]This spaghetti recipe brought back so many childhood memories! It tasted just like the spaghetti I used to eat in the school cafeteria. The sauce was simple but flavorful, and the noodles were cooked perfectly. I will definitely be making this recipe