SCARLETT O'HARA CAKE
My Aunt use to make this for use. It was such a treat.
Provided by Johanna Veal
Categories Cakes
Time 1h15m
Number Of Ingredients 4
Steps:
- 1. Bake cake according to box, cool, and split layers in half
- 2. Fill with chocolate butter cream and raspberry filling
- 3. Ice cake with chocolate icing.
- 4. Pour fudge topping over cake. Enjoy
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
M Anshad
[email protected]This cake looks amazing!
Malik Inam
[email protected]I can't wait to try this cake!
Maliakana S.
[email protected]This cake is a work of art!
Faheem Shah g YouTuber
[email protected]I love the way this cake looks.
Hush Kid
[email protected]The frosting is the perfect complement to the cake.
Santosh gaming
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
Benita Williams
[email protected]I would definitely recommend this cake to others.
Iivari Oikarinen
[email protected]This cake is perfect for any occasion!
Foji Munda
[email protected]I'm not a big fan of chocolate cake, but this one was really good!
McShival
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Syleenia Gilman
[email protected]I've made this cake several times and it's always a hit! The only thing I do differently is add a little extra chocolate chips to the batter.
Tawa Mogaji
[email protected]This cake is very easy to make and it tastes great! I used gluten-free flour and it turned out just as good as the original recipe.
Mr Moto Holic
[email protected]This cake was absolutely delicious! I made it for my family and they loved it. My favorite part of this cake was the rich, chocolatey flavor. The cake was moist and fluffy, and the frosting was the perfect amount of sweetness. I will definitely be ma