SCANDINAVIAN KRINGLER
This is sort of like a coffee cake. My aunt use to make it all the time when she came to visit and has since passed away.. Its super easy and I am sure u have almost everything in the pantry..Hope you enjoy it as much as we did..I think of her every time I make it..
Provided by Danielle Januhowski
Categories Other Breakfast
Time 1h20m
Number Of Ingredients 17
Steps:
- 1. Heat oven to 350F In small bowl add flour and margarine. Using a pastry blender, cut margarine into flour until particles are size of small peas..Sprinkle with water, 1 tablespoon at a time. Stir with fork just until soft dough forms.Divide dough in half. On greased cookie sheet,press each half into 8x12 in strips
- 2. In medium saucepan, heat water and 1/2 cup margarine to boiling. Remove from heat, immediately stir in 1 cup flour until smooth. Add eggs,1 at a time, beating until smooth after each addition. Stir in 1/2 teaspoon almond extract. Spoon 1/2 of the batter over each crust spreading in to 3/4 in from the edges..Bake at 350degrees for 50 to 60 min...or until golden brown and puffy... Immediately remove from pan and cool...
- 3. Topping will shrink and fall... In small bowl, blen all frosting ingredients except nuts, until smooth..Spread on cooled Kringler. Sprinkle with Almonds..... Enjoy
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Sarwar Sar
[email protected]I've made these kringler several times now and they're always a hit. They're my go-to recipe for when I need a special treat.
JC Pienaar
[email protected]These kringler were a lot of work, but they were worth it. They were so delicious!
Lee Ann
[email protected]I'm not sure what I did wrong, but my kringler turned out flat and dense.
Joe Roman
[email protected]These kringler were a bit dry. I think I should have added more butter to the dough.
Murine Ferguson
[email protected]I had a hard time getting the dough to rise. I think I might have added too much flour.
mdmehedihasan raju
[email protected]These kringler were a bit too sweet for my taste, but they were still good.
bella apollo
[email protected]I made these kringler for a bake sale and they sold out in minutes! Everyone loved them.
Ritika Mukhiya
[email protected]These kringler were delicious! The cardamom flavor was perfect.
Scott George
[email protected]I'm not a big baker, but these kringler were so easy to make. I'm definitely going to try more of your recipes.
raimot ayinde
[email protected]These kringler were a hit at my party! Everyone loved them.
Kholoud Mostafa
[email protected]I followed the recipe exactly and the kringler came out perfect. They were light and fluffy, with a crispy crust.
Koda Finlay
[email protected]These kringler turned out amazing! They were so easy to make and tasted delicious. I will definitely be making them again.