SCANDINAVIAN ALMOND BREAD
Make and share this Scandinavian Almond Bread recipe from Food.com.
Provided by Kiki Erickson
Categories Breads
Time 55m
Yield 18 serving(s)
Number Of Ingredients 7
Steps:
- Beat sugar, egg, extract, and milk, add flour and baking powder, finally add margarine.
- Pour into bundt cake pan sprayed with cooking spray (or specialized Scandinavian cake pan).
- Bake at 350 degrees for 40-50 minutes.
- Edges must be golden brown.
- Cool in pan before removing.
- Bread will break if removed too soon.
- Sprinkle with confectionary sugar.
- Cool cake in pan before removing as it can break apart.
- Variation: before pouring batter into pan, sprinkle sliced almonds on the bottom.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-large-groups #healthy #breads #eggs-dairy #scandinavian #oven #european #kid-friendly #coffee-cakes #dietary #low-sodium #low-in-something #brunch #equipment #number-of-servings
You'll also love
Garry Frost
[email protected]This bread is a bit too dense for my taste, but the almond flavor is nice. I think I'll try a different recipe next time.
Hina sajid
[email protected]This almond bread is a great addition to any brunch or breakfast table. It's moist, flavorful, and has a lovely almond aroma. I highly recommend it!
Meko
[email protected]I wasn't sure how this bread would turn out, but I'm so glad I tried it! It's so moist and flavorful, and the almond flavor is just right. I'll definitely be making this again.
Jacqueline Amaya
[email protected]This bread is delicious! I love the almond flavor and the moist texture. It's perfect for breakfast or a snack.
Mildred Abere
[email protected]This almond bread is a great way to use up leftover almond flour. It's moist and flavorful, and the almond flavor is really nice. I'll definitely be making this again.
Roger DJ EZD Defreese
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love the moist texture and the subtle almond flavor.
Scorpion Ralph
[email protected]This bread is amazing! It's so moist and flavorful, and the almond flavor is just perfect. I've already shared the recipe with all my friends.
ThaOriginalWeezy85
[email protected]This almond bread is a winner! It's moist, flavorful, and has a lovely almond aroma. I love that it's not too sweet. I've already made it twice and I'm sure I'll be making it many more times in the future.
LIVERPOOL Fotball club
[email protected]I made this bread for my family and they loved it! It's a great recipe for a quick and easy breakfast or snack. The almond flavor is a nice touch.
Julianne Artemyeva
[email protected]This bread is delicious! The almond flavor is subtle but definitely there. I love the moist texture and the slightly crispy crust. I've already shared the recipe with my friends and family.
kalid gaming
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The almond bread turned out amazing. It's moist, flavorful, and has a wonderful aroma. I'll definitely be making this again.
Taniya
[email protected]This almond bread is a keeper! It's incredibly moist and flavorful, with a tender crumb. I love the subtle almond flavor. I've already made it twice and I'm sure I'll be making it many more times in the future.
Sohail Jalif
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfectly. I often add a handful of dried cranberries or raisins for a bit of extra sweetness and texture.
Saroj Miya
[email protected]This bread is so good! I've made it twice now and it's always a hit. It's moist and flavorful, with a lovely almond aroma.
Payal Julius
[email protected]Delicious! I made this bread for a brunch party and it was a huge hit. Everyone loved the almond flavor and the moist texture.
Sikandar Arif
[email protected]Easy to follow recipe, and the bread turned out great! The almond flavor is subtle, but definitely there. I think next time I'll add some chopped almonds to the batter for a bit of extra crunch.
IronStranger
[email protected]Fantastic recipe! I've tried many almond bread recipes before, but this one is by far the best. The bread is incredibly moist and flavorful, with a perfect crumb. I will definitely be making this again.
spring bonnie
[email protected]This almond bread is a delightful treat! The texture is moist and dense, with a lovely nutty flavor from the almonds. I added a bit of cinnamon and nutmeg to the batter for extra warmth and spice.