Steps:
- Preheat oven to 450°F. Lightly oil 9-inch glass pie plate. Arrange shrimp in prepared plate. Season shrimp lightly with salt and pepper.
- Heat oil in heavy medium skillet over medium-high heat. Add garlic and green onions and sauté until softened, about 2 minutes. Add spinach to skillet. Cover and cook until spinach is tender and wilted, stirring occasionally, about 4 minutes. Mix in basil, cheese, hot pepper sauce and vinegar. Season with salt and pepper. Remove from heat; mix in Pernod. Spoon spinach mixture evenly over shrimp.
- Bake until shrimp are just cooked through, approximately 8 minutes.
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Michael Townlee
[email protected]This was my first time making scampi Rockefeller, and it was a disaster! The shrimp were overcooked, the sauce was too thick, and the whole dish was just bland. I'm not sure what I did wrong, but I definitely won't be making this again.
omeje joshua
[email protected]I'm a big fan of scampi Rockefeller, and this recipe is one of my favorites. The shrimp are always cooked perfectly, and the sauce is so flavorful. I always serve it over rice, and it's a perfect meal.
m4alOn9 alOn9
[email protected]This scampi Rockefeller was delicious! The shrimp were cooked perfectly, and the sauce was rich and creamy. I served it over pasta, and it was a hit with my family.
oso ramirez
[email protected]I was really excited to try this scampi Rockefeller, but I was disappointed. The shrimp were tough, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Obed Kabukala
[email protected]I've had scampi Rockefeller at restaurants before, but I never thought to make it at home. This recipe made it so easy, and the dish turned out amazing! I will definitely be making this again and again.
Jeremiah Moore
[email protected]This scampi Rockefeller was just okay. The shrimp were a bit overcooked, and the sauce was too heavy for my taste. I probably won't make this dish again.
XD SUMON RAC
[email protected]I love scampi Rockefeller, and this recipe did not disappoint! The shrimp were juicy and flavorful, and the sauce was rich and creamy. I served it over rice, and it was a perfect meal.
Rafi sourav
[email protected]This was my first time making scampi Rockefeller, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
ESTELA APOR
[email protected]I'm not a huge fan of seafood, but I really enjoyed this scampi Rockefeller. The shrimp were cooked perfectly, and the sauce was flavorful without being too heavy. I would definitely make this dish again.
Jeremy Kosier (NiTeOwl73)
[email protected]This scampi Rockefeller was an absolute hit! The flavors of the shrimp, cheese, and spinach were perfectly balanced, and the sauce was rich and creamy. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this dish