SCAMPI A LA WHEATLEY HILLS

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Make and share this Scampi a La Wheatley Hills recipe from Food.com.

Provided by Rinshinomori

Categories     European

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 9

4 lbs large shrimp, peeled and deveined
1 1/2 lbs butter
2 garlic cloves, minced
1/4 teaspoon oregano
1 teaspoon parsley, chopped
1/4 teaspoon thyme
1/4 teaspoon hot pepper flakes
1/4 cup marinara sauce (description)
1/4 cup sherry wine

Steps:

  • Place butter in a large saucepan and melt slowly. Increase heat until butter begins to bubble and add garlic, stir and add shrimp.
  • Reduce heat and simmer over low heat 2 minutes. Add herbs and hot pepper.
  • Stir until shrimp turns pink, only about 1 minute. Add marinara sauce and sherry.
  • Stir constantly until sauce takes on a light reddish color and becomes medium thick.
  • Serve immediately over hot fluffy rice.

Fiaz Goraya
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I made this recipe with some changes. I used white wine instead of dry sherry and I added some chopped parsley to the sauce. The scampi turned out great and the sauce was very flavorful. I will definitely be making this recipe again.


Siyam Gaming
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This recipe was a disappointment. The sauce was bland and the shrimp were overcooked. I would not recommend this recipe.


Ebrahim Emon
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I've tried many scampi recipes but this one is by far the best. The sauce is so flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.


Michael Palmer
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This recipe is a keeper! The scampi was easy to make and the sauce was delicious. I will definitely be making this recipe again.


Binod Hirojak
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I made this recipe for a dinner party and it was a huge success! The scampi was cooked perfectly and the sauce was very flavorful. My guests raved about it.


shazil niazi
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This recipe was a hit with my family! The scampi was delicious and the sauce was very flavorful. I will definitely be making this recipe again.


Nika kenchoshvili
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I've made this recipe several times now and it always turns out great. The sauce is so flavorful and the shrimp are always cooked perfectly. I highly recommend this recipe to anyone who loves scampi.


Star uwu
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This recipe was easy to follow and the scampi turned out great! I used jumbo shrimp and they were cooked perfectly. The sauce was also very flavorful. I will definitely be making this recipe again.


Hot Cheetus
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I made this recipe last night and it was delicious! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this recipe again.


Asal Khan
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This is the best scampi recipe! I've made it several times now and it always turns out perfectly. The sauce is so flavorful and the shrimp are cooked to perfection. I highly recommend this recipe to anyone who loves scampi.