SCALLOPS WITH PINK GRAPEFRUIT
Categories Appetizer Sauté Quick & Easy Grapefruit Seafood Scallop Gourmet Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free
Yield Serves 2
Number Of Ingredients 12
Steps:
- In a bowl toss together the scallops, the flour, and salt and pepper to taste. In a skillet large enough to hold the scallops in one layer heat the oil over moderately high heat until it is hot but not smoking and in it sauté the scallops, stirring, for 2 1/2 to 3 minutes, or until they are just firm and lightly golden. Transfer the scallops to a plate. Add the wine to the skillet, deglaze the skillet, scraping up the brown bits, and stir in the clam juice, the shallot, the grapefruit juice, the zest, and the sugar. Boil the liquid until it is reduced to about 1/3 cup and strain the mixture through a fine sieve set over a saucepan. Set the pan over low heat and whisk in the butter, 1 at a time, lifting the pan from the heat occasionally to cool the mixture and adding each new bit of butter before the previous one has melted completely. (The sauce should not get hot enough to liquefy. It should be the consistency of thin hollandaise.) Add the scallion and the scallops with any juices that have accumulated on the plate and heat the mixture until the scallops are heated through. Divide the mixture between 2 plates and garnish each plate with some of the grapefruit sections.
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William Caldwell Caldwell
[email protected]I love the combination of flavors in this dish. The scallops are cooked perfectly and the grapefruit sauce is the perfect complement.
shoobas noobas
[email protected]This dish is a great way to use up leftover scallops. I had some leftover scallops from another recipe and they worked perfectly in this dish.
Jessica Fox
[email protected]I made this dish for my family and they loved it. Even my picky kids ate it up.
Joseph Bland
[email protected]This dish is perfect for a romantic dinner. It's elegant and delicious, and it's sure to impress your date.
showrov saruar
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Bob Clemens
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, but it's also easy to make.
Rona Apo
[email protected]I love the presentation of this dish. It's so colorful and inviting.
Dark Soul
[email protected]This dish is perfect for a summer meal. It's light and refreshing, but still flavorful.
marker touch
[email protected]I made this dish with shrimp instead of scallops and it was just as delicious. The shrimp cooked quickly and the grapefruit sauce was still amazing.
Arham Jabbar
[email protected]This dish is a great way to use up leftover grapefruit. I had some grapefruit segments left over from breakfast and they worked perfectly in this recipe.
Pankaj Pun
[email protected]I'm not a huge fan of grapefruit, but I loved this dish. The grapefruit sauce was the perfect balance of tart and sweet.
George Hurst
[email protected]This dish is so easy to make, but it looks and tastes like it came from a restaurant.
Morgan Berry
[email protected]I love the bright and citrusy flavor of this dish. It's a great way to lighten up a heavy meal.
suzan zuwahu
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Garfield Bennett
[email protected]I made this dish for my boyfriend and he loved it! He said it was the best scallops he's ever had.
Ebenezer Benjamin
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Sylvie Sylvie
[email protected]I love the combination of scallops and grapefruit. This dish is a great way to showcase the delicate flavor of scallops.
James Stroud
[email protected]This was my first time cooking scallops and they turned out great! The recipe was easy to follow and the dish was very flavorful.
Barry Jones
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors. The scallops were cooked to perfection and the grapefruit sauce was tangy and sweet.
Asela Bandara
[email protected]This dish was absolutely delicious! The scallops were cooked perfectly and the grapefruit sauce was the perfect complement. I will definitely be making this again.