SCALLOPS (TEQUILA LIME ) RECIPE
Provided by á-1230
Number Of Ingredients 10
Steps:
- 1. Sprinkle scallops with salt and pepper 2. Heat oil in a skillet over medium heat and sear scallops on both sides until golden brown remove to plate 3. Reduce heat to medium low and add shallots and sugar, cook, stirring for about 3 minutes or until very soft. 4. Stir in tequila and bring to a boil, reduce slightly and stir in lime juice, rind, cilantro and butter. 5. Stir until smooth. 6. Return scallops to skillet and turn to coat in sauce and heat thoroughly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
KELVIN FERGUSON
fergusonk@hotmail.comThis is my go-to recipe for scallops. It's easy to make and always turns out delicious. I highly recommend it!
Ahtsham Akram
ahtsham_akram@yahoo.comI love this recipe! The scallops are always cooked perfectly and the sauce is so flavorful. I usually serve it with rice or pasta.
Mwandiku Wambua
wambua.mwandiku@yahoo.comThis recipe is a keeper! The scallops were cooked perfectly and the sauce was amazing. I served it with roasted vegetables and it was a delicious and healthy meal.
Hozanna kitoko
kitoko.hozanna@yahoo.comI made this dish for a party and it was a huge success! Everyone loved the scallops and the sauce. I will definitely be making this dish again.
Makayla Mkwananzi
mkwananzi.makayla@hotmail.frEasy and flavorful! The scallops were cooked perfectly and the sauce was delicious. I served it with rice and it was a hit with my family.
Mickal Bia
mickal.b@yahoo.comThese scallops were delicious! The sauce was perfect and the scallops were cooked to perfection. I will definitely be making this dish again.
Md Sahead
ms@yahoo.comI'm not a big fan of seafood, but I really enjoyed these scallops. The sauce was tangy and flavorful, and the scallops were cooked perfectly. I would definitely make this dish again.
Anwo Folashade
folashade45@hotmail.frThe scallops were a bit overcooked for my taste, but the sauce was delicious. I would definitely try this recipe again, but I would cook the scallops for a shorter amount of time.
Ntsikelelo Ngququ
ntsikelelo-n@yahoo.comThese scallops were so easy to make and they turned out so delicious! The sauce is flavorful and tangy, and the scallops were cooked perfectly. I will definitely be making this again.
Habebullah Gazi
h66@hotmail.frAmazing scallops! The tequila-lime sauce is incredible and really makes the dish. I served it with grilled asparagus and it was a perfect meal.