SCALLOPS & SHRIMP WITH YELLOW RICE
Bright, colorful and weeknight-simple, this seafood entree is special enough to serve company, too. Lillian Charves - New Bern, North Carolina
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large nonstick skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add rice and turmeric; stir to coat. Stir in broth and water. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until rice is tender., Stir in the remaining ingredients; return to a boil. Reduce heat; cover and simmer for 5 minutes or until shrimp turn pink.
Nutrition Facts : Calories 349 calories, Fat 5g fat (1g saturated fat), Cholesterol 88mg cholesterol, Sodium 646mg sodium, Carbohydrate 48g carbohydrate (4g sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Thandolonke Msibi
[email protected]I can't wait to try this recipe! It looks absolutely delicious.
Adebayo Ifeoluwa
[email protected]Overall, I thought this dish was very good. The flavors were well-balanced and the instructions were easy to follow. I would definitely recommend it.
Yasir Ali Menik
[email protected]This recipe was a bit too spicy for me. I think I'll use less chili pepper next time.
Obar man
[email protected]I'm not a big fan of seafood, but I actually really enjoyed this dish. The scallops and shrimp were cooked perfectly and the yellow rice was very flavorful.
diale rangwanasha
[email protected]The rice was a bit dry. I think I'll add more liquid next time.
Myliu Piña
[email protected]This dish was a bit too salty for my taste. I think I'll use less salt next time.
Naim Watt
[email protected]This recipe is a keeper! I love the way the scallops and shrimp pair with the yellow rice. It's a great dish for a special occasion.
tre urias
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of scallops, shrimp, and yellow rice is just perfect.
Yousef Lawand
[email protected]This recipe was easy to follow and the results were delicious. The scallops and shrimp were cooked perfectly and the yellow rice was flavorful and fluffy.
Aliraza Mughal
[email protected]I cooked this dish last night and it was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection.
Buddy Jordan
[email protected]Amazing! Will definitely make it again.