SCALLOPS NEWBURG RECIPE - (4/5)
Provided by McLean
Number Of Ingredients 6
Steps:
- Preheat large saue pan on medium-high 2 - 3 minutes. place garlic butter in pan, then add scallops and sprinkle with seafood seasoning; cook and stir 2 minutes or just until scallops are opaque. Stir in soup, sherry and cream cheese until well blended. Reduce heat to low; cook 4-5 minutes or until thoroughly heated. NOTE: Serve with Duchess potatoes. (24 oz. package refrigerated mashed potatoes, 1 tablespoon grated Parmesan cheese and 1 tablespoon garlic butter) Place potatoes in microwave-safe dish. Microwave on HIGH 3 minutes or until warm and softened. Stir in cheese and garlic butter; heat on HIGH 3 more minutes or until thoroughly heat. Stir and serve.
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Monika Kaivala
[email protected]The scallops were a bit overcooked, but the sauce was delicious.
MD. Hasanur Zaman
[email protected]This dish was easy to make and very delicious. I would definitely make it again.
Shaggy N Scooby Hardcore Gaming
[email protected]I loved this recipe! The scallops were tender and the sauce was creamy and flavorful. I will definitely be making this again.
Dikra Amine
[email protected]This was a great recipe! The scallops were cooked perfectly and the sauce was delicious.
Adeoti Harbeeb
[email protected]The scallops newburg was delicious! The scallops were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Muhammad Zaeem
[email protected]This recipe was a bit too complicated for me, but the scallops turned out great. The sauce was rich and creamy, and the scallops were cooked to perfection.
Ridoy chakraborty
[email protected]The scallops newburg was a bit too rich for my taste, but it was still good. The scallops were cooked well and the sauce was creamy and flavorful.
Basirat Mojisola
[email protected]This dish was easy to make and very delicious. The scallops were cooked perfectly and the sauce was flavorful. I would definitely make this again.
Curty Lecluse
[email protected]I'm not a huge fan of seafood, but this scallops newburg was surprisingly good. The scallops were tender and the sauce was creamy and flavorful. I would definitely make this again.
Philip Ngonga
[email protected]This recipe was easy to follow and the scallops turned out amazing! The sauce was rich and creamy, and the scallops were cooked to perfection. I will definitely be making this again.
Abeera Khan
[email protected]This scallops newburg was a hit! The sauce was creamy and flavorful, and the scallops were cooked perfectly. I served it over rice, and it was a delicious and elegant meal.