I have had this recipe for years. It's really easy, but tastes like something special. Add a green salad or fruit salad for a complete meal. Cook time does not include rice preparation.
Provided by Julie F
Categories Long Grain Rice
Time 13m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Cook rice according to package. Set aside. Combine buter, lemon juice and celery salt in a large skillet. Bring to a boil. Add scallops. Cook over high heat, stirring constantly, until scallops are done - about 6 - 8 minutes. Serve over cooked rice.
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Leslieann Samaroo
[email protected]I've made this dish several times and it's always a hit. It's a great way to impress guests without spending a lot of time in the kitchen.
Dan Saida
[email protected]I'm allergic to scallops, but my husband loved this dish. He said the scallops were cooked perfectly and the wild rice was delicious.
jewel nazmu
[email protected]This is my new favorite scallop recipe! The scallops were cooked perfectly and the wild rice was so flavorful.
Ebrahim Leon
[email protected]I was disappointed with this dish. The scallops were overcooked and the wild rice was undercooked.
Zara Sims
[email protected]I'm not a great cook, but this recipe was easy to follow and the dish turned out great! I'm definitely going to make it again.
John Richard's Richard
[email protected]This dish was a bit too rich for my taste. I think I'll try a lighter version next time.
amos israel
[email protected]I followed the recipe exactly and the dish turned out perfectly. It was a delicious and elegant meal.
Bobby Dixon
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning.
Amin Dawar
[email protected]I'm not a huge fan of scallops, but I loved this dish! The wild rice was so flavorful.
Patience Makungu
[email protected]This dish is a keeper! I'll be making it again and again.
Bello Khadijat
[email protected]Not a fan of the wild rice, but the scallops were cooked perfectly.
ziya ansari
[email protected]This dish was easy to make and turned out great! The scallops were tender and juicy, and the wild rice was cooked perfectly.
Ermelinda Cambinda17
[email protected]The scallops were a bit overcooked for my taste, but the wild rice was delicious. I'll try cooking the scallops for a shorter amount of time next time.
Baby Naa
[email protected]I love the combination of scallops and wild rice. This dish is elegant enough for a special occasion, but it's also easy enough to make for a weeknight meal.
Badhan Islam
[email protected]These scallops and wild rice were a hit with my family! The scallops were cooked perfectly and the wild rice was fluffy and flavorful. I will definitely be making this dish again.