SCALLOPS AND PEPPERS WITH BLACK-BEAN SAUCE

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Scallops and Peppers With Black-Bean Sauce image

Provided by Marian Burros

Categories     dinner, one pot, main course

Time 15m

Yield 2 servings

Number Of Ingredients 9

16 ounces whole red, yellow or orange peppers, or 14 ounces thinly sliced ready-cut peppers (4 cups)
1 tablespoon canola oil
2 tablespoons salted black beans
2 tablespoons dry sherry
1 clove garlic
1 tablespoon fresh or frozen ginger
4 scallions
10 ounces scallops
1/2 teaspoon sugar

Steps:

  • Wash, trim, seed and thinly slice whole peppers.
  • Heat oil in a wok or nonstick skillet. Saute peppers in hot oil while preparing the rest of the dish.
  • Rinse the black beans under running water; then, mash them slightly with one tablespoon of the sherry.
  • Mince the garlic; grate the ginger; wash, trim and slice scallions.
  • Add the beans, garlic, ginger and remaining sherry to the peppers, and stir for 10 seconds.
  • Stir in the scallops. If scallops are small, cook about one minute; cook large ones two or three minutes. Stir in sugar and scallions, and serve.

Nutrition Facts : @context http, Calories 334, UnsaturatedFat 7 grams, Carbohydrate 36 grams, Fat 9 grams, Fiber 9 grams, Protein 23 grams, SaturatedFat 1 gram, Sodium 575 milligrams, Sugar 15 grams, TransFat 0 grams

Ludylyn White
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This dish is so easy to make and it's always a crowd-pleaser. I love the way the scallops and peppers cook together in the black bean sauce. It's a great dish for a weeknight meal or for entertaining guests.


Season Max
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This dish is a must-try! The scallops are tender and juicy, and the black bean sauce is rich and flavorful. I love the crunch of the peppers and the addition of garlic and ginger gives it a nice depth of flavor. I served it over rice and it was the p


Naveed Akash
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I made this dish last night and it was amazing! The scallops were cooked perfectly and the black bean sauce was flavorful and delicious. I served it over rice and it was the perfect meal. I will definitely be making this again soon.


Benzil Bawuah
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This dish is so flavorful and delicious. The scallops are cooked perfectly and the black bean sauce is rich and savory. I love the crunch of the peppers and the addition of garlic and ginger gives it a nice kick. I will definitely be making this agai


Salk Ali
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I made this dish for a dinner party last weekend and it was a huge success! Everyone loved the scallops and the black bean sauce. I served it over rice and it was the perfect meal. I highly recommend this recipe.


LeAnne Rhodes
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This dish is so easy to make and it's always a crowd-pleaser. I love the way the scallops and peppers cook together in the black bean sauce. It's a great dish for a weeknight meal or for entertaining guests.


Tawhid Gaming
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I've made this dish several times now and it's always a hit with my family and friends. The scallops are always cooked perfectly and the black bean sauce is so flavorful. I usually serve it over rice or noodles.


Md Anikur
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This dish is a must-try! The scallops are tender and juicy, and the black bean sauce is rich and flavorful. I love the crunch of the peppers and the addition of garlic and ginger gives it a nice depth of flavor. I served it over rice and it was the p


KYLE Theunissen
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I made this dish last night and it was amazing! The scallops were cooked perfectly and the black bean sauce was flavorful and delicious. I served it over rice and it was the perfect meal. I will definitely be making this again soon.


BROOKZIE87 brook
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This dish is so flavorful and delicious. The scallops are cooked perfectly and the black bean sauce is rich and savory. I love the crunch of the peppers and the addition of garlic and ginger gives it a nice kick. I will definitely be making this agai


Elijah Ekene
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I made this dish for a dinner party last weekend and it was a huge success! Everyone loved the scallops and the black bean sauce. I served it over rice and it was the perfect meal. I highly recommend this recipe.


Awais Khilji
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This dish is so easy to make and it's always a crowd-pleaser. I love the way the scallops and peppers cook together in the black bean sauce. It's a great dish for a weeknight meal or for entertaining guests.


Frank Mason
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I've made this dish several times now and it's always a winner. I love the combination of flavors and textures. The scallops are always cooked perfectly and the black bean sauce is so flavorful. I usually serve it over rice or noodles.


Ilian Nikolov
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I made this dish last night and it was a hit with my family! The scallops were tender and juicy, and the black bean sauce was rich and flavorful. The peppers added a nice crunch and the garlic and ginger gave it a nice depth of flavor. I served it ov


Lesego Madileng
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This dish was absolutely delicious! The scallops were cooked perfectly and the black bean sauce was flavorful and savory. I loved the crunch of the peppers and the addition of garlic and ginger gave it a nice kick. I will definitely be making this ag