SCALLOPED TATERS
This creamy and comforting slow-cooked side tastes great with almost any main dish and is a snap to assemble with convenient frozen hash browns. It's a good way to make potatoes when your oven is busy with other dishes. -Lucinda Wolker, Somerset, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 3h10m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the hash browns, soup, milk, cheese, 1/2 cup butter, onion, salt and pepper. Pour into a greased 5-qt. slow cooker. Cover and cook on low until potatoes are tender, 3-4 hours. , Just before serving, combine the cornflake crumbs and remaining butter in a pie plate. Bake at 350° until golden brown, 4-6 minutes. Stir the potatoes; sprinkle with crumb topping.
Nutrition Facts : Calories 234 calories, Fat 14g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 500mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.
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Ov Dahnifresh
[email protected]I've made this recipe several times and it always turns out great. It's a classic comfort food that my family loves.
Rts Bulu
[email protected]This is my go-to recipe for scalloped taters. It's always a crowd-pleaser.
david gana
[email protected]I made this recipe for my family and they loved it. The scalloped taters were creamy and cheesy, and the potatoes were cooked perfectly.
Prabin Chhetri
[email protected]These scalloped taters were a hit at my dinner party. Everyone loved them!
Robul Islam
[email protected]I've tried many scalloped tater recipes, but this one is by far the best. The potatoes are cooked perfectly and the cheese sauce is amazing. I highly recommend this recipe.
Hezif Khan
[email protected]This recipe is a keeper! The scalloped taters were easy to make and so delicious. I will definitely be making this again.
Cali Canalez
[email protected]I followed the recipe exactly and the scalloped taters turned out perfect! They were creamy, cheesy, and so flavorful. My family loved them.
FAZI GamingYt
[email protected]These scalloped taters were delicious! The potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this recipe again.
khhh khgh
[email protected]I've made this recipe several times now, and it always turns out great. I love that it's so easy to make, and it's always a crowd-pleaser.
Debora Herrera
[email protected]This recipe was a hit with my family! The potatoes were creamy and flavorful, and the cheese was perfectly melted and gooey. I will definitely be making this again.