Hi! I'm Brooke! I grew up in the city and then married a farmer! Yes, what a HUGE adjustment country life is! So, I've been collecting recipes and making different meals for the last 5 years to get a variety of different suppers! I try to make everything "from scratch." I think it's important to teach kids the basics of...
Provided by Brooke Dudgeon
Categories Side Casseroles
Time 1h
Number Of Ingredients 6
Steps:
- 1. Melt butter in saucepan. Add flour and milk, whisk. Add cheese. Cook til thickens up and cheese has melted.
- 2. In 9x13 pour a little cheese sauce, sliced potatoes, diced onion. Repeat once but leave enough cheese sauce to top with.
- 3. Bake uncovered at 350 for 1 hr. I stick under broiler to brown up after the 1 hr.
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[email protected]These scalloped taters were just okay. I think I prefer the classic recipe with just potatoes, cream, and cheese.
Shehan Fernando
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The scalloped taters are cheesy, creamy, and oh-so-delicious.
Oluwasayo Samuel
[email protected]This recipe is a keeper! The scalloped taters were so easy to make and they turned out so delicious.
Shabana Kinnear
[email protected]I'm not sure what I did wrong, but my scalloped taters turned out dry and bland. I think I might have used too much flour in the cheese sauce.
Cherly Mejia
[email protected]These scalloped taters were a huge hit at my Thanksgiving dinner. Everyone loved them!
Andre Pickett
[email protected]I was disappointed with this recipe. The potatoes were undercooked and the cheese sauce was too thick.
Chris Manikis
[email protected]I've tried a lot of scalloped tater recipes, but this one is by far the best. The potatoes are always cooked perfectly and the cheese sauce is so creamy and flavorful.
Zandile Msiza
[email protected]These scalloped taters were amazing! I used sharp cheddar cheese and they had the perfect amount of flavor.
belinda akinyi
[email protected]I'm not a fan of scalloped taters, but I have to admit that this recipe was pretty good. The potatoes were cooked perfectly and the cheese sauce was very creamy.
Emerson Haaland
[email protected]This recipe was easy to follow and the scalloped taters turned out delicious! The cheese sauce was especially flavorful.
Stephanie King
[email protected]These scalloped taters were a bit bland for my taste. I think I'll add some more salt and pepper next time.
Badipehter Daniel
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the results are always impressive.
Selena Sarayi Chan Camas
[email protected]These scalloped taters were a hit at my potluck! Everyone raved about how delicious they were.
Md hridoy Rayhan
[email protected]My family loved this recipe! The potatoes were cooked perfectly and the cheese sauce was so creamy and flavorful. I will definitely be making this again.