SCALLOPED POTATOES AND HAM
A friend of mine served this scrumptious, comforting dish at her wedding. I liked it so much, I asked for the recipe. The potatoes and ham taste covered in a creamy cheese sauce.-Ruth Ann Stelfox, Raymond, Alberta
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 4 casseroles (10 servings each).
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In two large bowls, combine soups and milk. Add potatoes and ham; toss to coat. Divide among four greased 13x9-in. baking dishes. , Cover and bake 1-1/4 hours or until potatoes are tender. Uncover; sprinkle with cheese. Bake 5-10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 226 calories, Fat 10g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 970mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 15g protein.
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Abdullah all Mamun
[email protected]This is a great recipe for a potluck or a family gathering. It's easy to make ahead of time and it reheats well.
md mahfuz
[email protected]I'm not a fan of ham, but I really enjoyed this recipe. The potatoes and cheese were so good that I didn't even miss the meat.
Raja Mohsan
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Chimamanda Divine
[email protected]I've made this recipe several times and it always turns out great. I like to use a combination of sharp cheddar and Parmesan cheese.
HellVein
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The results are amazing!
Ssebirumbi Vincent
[email protected]I'm not a fan of scalloped potatoes, but I really enjoyed this recipe. The potatoes were cooked perfectly and the sauce was creamy and flavorful.
Aleper John
[email protected]This recipe is a great base for other dishes. You can add different vegetables, meats, or cheeses to create your own unique variation.
Rodrick Taimasa
[email protected]I like to add a little bit of chopped onion and celery to this recipe for extra flavor.
Mujahed Kamal (‫مجاهد كمال Mujahed Kamal‬‎)
[email protected]I've made this recipe with different types of cheese, and it's always delicious. My favorite is cheddar, but Gruyère and Parmesan are also good choices.
Xzavier Ceren
[email protected]This dish is so comforting and satisfying. It's perfect for a cold winter night.
Chilly Jimenez
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover ham.
Quimoin Pro
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Teboho Hlophe
[email protected]I made this recipe for my picky kids and they ate it up! They loved the creamy sauce and the crispy potatoes.
Chenique Jacobs
[email protected]I'm not a big fan of ham, but I really enjoyed this recipe. The potatoes and cheese were so good that I didn't even miss the meat.
Denise Sultana De Raffaele
[email protected]This dish is perfect for a potluck or a family gathering. It's easy to make ahead of time and it reheats well.
KHAN RASEL
[email protected]I've made this recipe several times and it always turns out great. I like to add a little bit of extra cheese to the top before baking.
Harry Shah
[email protected]I made this dish for my family and they loved it! It was easy to make and the ingredients are affordable and easy to find.
Abul Hossain
[email protected]This is the best scalloped potatoes and ham recipe I've ever tried! The potatoes were perfectly cooked, the ham was flavorful, and the sauce was cheesy and delicious.