SCALLOPED POTATO PORK CHOP CASSEROLE
I don't remember where I found this recipe, but its so easy and the family loves it. Most everyone has these ingredients in their pantry. You can experiment with add-ins and seasonings. Enjoy!
Provided by Laura Haberman
Categories Seafood
Time 55m
Number Of Ingredients 5
Steps:
- 1. In saucepan on stove, follow directions on the box of scalloped potatoes. Add soup, mushrooms and green beans. Heat until warm and blended.( You may add up to 1/2 cup more milk to thin out the soup)
- 2. In a large skillet, brown pork chops until all the pink is gone. About 7 minutes per side.
- 3. Preheat oven to 350. Spray 9x13inch baking dish with Pam. Pour potato mixture in dish, top with pork chops. Cover with foil and bake for 30 minutes. You can take the foil off and bake another 5 to 10 minutes. Serve with a salad or garlic bread.
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Lisa Turner
[email protected]This casserole was a waste of time and ingredients.
Hope Luna
[email protected]I would not recommend this recipe.
Raja Shamroz
[email protected]This casserole was a lot of work to make, and it wasn't worth it. The end result was just okay.
Hearts of Spades
[email protected]The potatoes in this casserole were undercooked. I had to bake it for an extra 30 minutes.
Ana Ivanovici
[email protected]I found this casserole to be a bit bland. I think it could have used more seasoning.
Joshua Hong
[email protected]This casserole was a bit too salty for my taste, but overall it was still good.
Yoskar Barrios
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover pork chops.
Leslie Ortez
[email protected]This recipe is a keeper. It's simple to make and always turns out delicious.
Nifemi Shodiya
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Abigail Du Preez
[email protected]This casserole was easy to make and turned out great. The potatoes were crispy on the outside and fluffy on the inside, and the pork chops were cooked perfectly.
Margaret Mwangi
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were so moist and flavorful, and the potatoes were the perfect side dish.
Emon 777
[email protected]This casserole was a hit with my family! The potatoes were creamy and flavorful, and the pork chops were juicy and tender. I will definitely be making this again.