SCALLOPED OYSTERS
This recipe was given to me by a friend at my former workplace. This is a side dish that my Grandmother used to serve at every holiday dinner. Now, my Dad and I seem to be the only ones that appreciate it. I'll be making this tomorrow for the two of us.
Provided by Kelly Lollman
Categories Seafood
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Drain the oysters, reserving 1/2 cup oyster liquor for later.
- 2. In a medium saucepan, melt the butter over a low flame. Add the salt, pepper and smoked paprika and whisk until blended. Add the crushed crackers and stir until well blended.
- 3. In a 9x9" baking pan, spread about 1/4 of the cracker mixture. Place about 1/3 of the oysters over them. Repeat this process until the crackers and oysters are gone, ending with a layer of cracker mixture on top.
- 4. In the same saucepan that the butter was in, whisk together the oyster liquor, heavy cream and Worcestershire sauce. Pour this mixture over the layered crackers and oysters.
- 5. Cover the oysters and place in the refrigerator for at least three hours. Let stand at room temp for about 20 minutes before baking.
- 6. Place pan on center rack in an oven preheated to 350 degrees F and bake uncovered for 30 minutes or until the liquid is bubbly and topping is golden brown.
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Saleem Muhammad
[email protected]These oysters were so good! The sauce was creamy and flavorful, and the oysters were cooked to perfection.
Dead Soul
[email protected]This was my first time making scalloped oysters and they were delicious! I will definitely be making them again.
Deronda Fondren
[email protected]I've made this recipe several times now and it always turns out great. It's a family favorite!
Salloo choudhary
[email protected]This was a great recipe. The oysters were cooked perfectly and the sauce was delicious.
fully different channel
[email protected]These oysters were amazing! I will definitely be making them again.
Matthew Makinde
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Adam Ji
[email protected]This was a great recipe. I will definitely be making it again.
alisha morrison
[email protected]I made this recipe for a party and it was a hit! Everyone loved it.
Ana_banana
[email protected]Delicious!
Christian Anthony
[email protected]These were the best scalloped oysters I've ever had. I will definitely be making them again.
Ocean Kitchen
[email protected]I'm not a big fan of oysters, but I really enjoyed these. The sauce was amazing.
Zakir Panhwar
[email protected]These oysters were so good! The sauce was creamy and flavorful, and the oysters were cooked to perfection.
a_r_m_y.1 blink
[email protected]This was my first time making scalloped oysters and they were delicious! I will definitely be making them again.
Ahmed Redmi11
[email protected]I've made this recipe several times now and it always turns out great. It's a family favorite!
Ihave Nolife
[email protected]This was a great recipe! I made it for my family and they loved it. The oysters were cooked perfectly and the sauce was delicious.