SCALLOPED CORN AND BROCCOLI
It's a wonderful combination of creamed corn, broccoli and cheese all baked together for a delicious side dish.
Provided by JM Thomas
Categories Side Dish Casseroles Corn Casserole Recipes
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together the corn, eggs, sugar, flour and salt. Add the cheese and broccoli, mix well and pour into a 2 quart casserole dish.
- Bake for 1 hour.
Nutrition Facts : Calories 182.7 calories, Carbohydrate 26.5 g, Cholesterol 86.3 mg, Fat 6.2 g, Fiber 1.9 g, Protein 8 g, SaturatedFat 3.1 g, Sodium 846.5 mg, Sugar 8.7 g
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renad ahmed
[email protected]I love that this recipe uses fresh corn and broccoli. It makes it so much more flavorful.
Zafar Essani
[email protected]This recipe is so easy to follow. Even my kids can help me make it.
Channel Manuel
[email protected]I've made this recipe several times and it always turns out perfect. It's a great side dish for any occasion.
Brad Hawkins
[email protected]This recipe is a great way to use up leftover corn and broccoli. It's also a great way to sneak vegetables into your kids' diet.
Ndnn Enne
[email protected]The only thing I would change about this recipe is to use a little less salt. Otherwise, it's perfect.
Wasantha Wasantha
[email protected]This recipe is a great way to use up leftover corn and broccoli. It's also a great way to get your kids to eat their vegetables.
Lucy Eyombo
[email protected]I was pleasantly surprised by how easy this recipe was to make. It's a great weeknight meal.
KHAN Op Gaming
[email protected]This recipe is a great way to use up leftover corn and broccoli. It's also a great way to get your kids to eat their vegetables.
Hunter G
[email protected]I made this recipe exactly as written and it turned out great. I would definitely recommend it.
Abdu36 Tz
[email protected]This recipe is so versatile. You can add other vegetables, like carrots or zucchini, or you can use different cheeses.
Tiasha Pillay
[email protected]I'm not a big fan of corn, but I loved this recipe! The broccoli and cheese really balance out the corn.
Mohinarayan Mohinarayan
[email protected]This recipe is a great way to use up leftover corn and broccoli. It's also a great way to get your kids to eat their vegetables.
Praw Deep
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Dominic Cruz
[email protected]I love that this recipe uses fresh corn and broccoli. It makes it so much more flavorful.
Sobdel Sarker
[email protected]This recipe is so easy to follow. Even my kids can help me make it.
Naomi Harvey
[email protected]I've made this recipe several times and it always turns out perfect. It's a great side dish for any occasion.
Mark Hinkle
[email protected]This is the best scalloped corn and broccoli recipe ever! It's so creamy and cheesy.