Make and share this Scalloped Chicken and Potatoes Elite recipe from Food.com.
Provided by Annacia
Categories Chicken
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 to 375 degrees.
- Spray a 9 x 13-inch glass baking dish with nonstick oil spray.
- Lay half of the potato slices on the bottom of the dish.
- Sprinkle evenly with flour, garlic and chicken.
- Top with remaining potato slices.
- In a medium bowl, whisk together cream, broth, nutmeg, salt and pepper.
- Pour over the potato layers.
- Sprinkle Parmesan evenly on top.
- Cover dish tightly with foil, then bake for 45 minutes.
- Remove foil and bake for 30 minutes more or until lightly browned on top.
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Asim Ahmed
aahmed@hotmail.comThis recipe looks delicious! I can't wait to try it.
Jannatul Ferdaous
jannatul-f@hotmail.comI'm allergic to chicken. Can I substitute another meat, like pork or beef?
Marcos Sousa
sousa-marcos@aol.comThis recipe is way too complicated. I'm not going to try it.
Jiya Rajpoot
rajpoot42@gmail.comI followed the recipe exactly, but the sauce didn't thicken. What did I do wrong?
Sadiya Akter Jannat
s_jannat@yahoo.comThe chicken was a little dry, but the potatoes were delicious.
heshara lakshan
lakshan.h@yahoo.comThis dish was a little bland for my taste. I think I'll add some more herbs and spices next time.
Krishna
krishna@gmail.comI've never made scalloped chicken and potatoes before, but this recipe made it easy. It turned out great!
Eshal Zulfiqar
zeshal@yahoo.comThis recipe is a keeper. It's one of my favorite comfort food dishes.
Osei Emmanuel
e-osei5@gmail.comThe scalloped chicken and potatoes were delicious! I especially loved the crispy cheese topping.
Donatus Michael
m@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
KISMART KENYA
kismartk@aol.comThe chicken and potatoes were cooked perfectly, and the sauce was creamy and flavorful. I would definitely make this dish again.
Chari Hwang (Cherry)
c_h45@hotmail.comI love the simplicity of this dish. It's easy to make and always comes out great.
Taha Tall
tt82@yahoo.comThe scalloped chicken and potatoes were a hit with my family. The leftovers were even better the next day.
linux repairs
repairs-l@yahoo.comI've made this recipe several times and it always turns out delicious. It's a great comfort food dish.
Colton T
tcolton@yahoo.comThis was an amazing dish! The chicken was moist and flavorful, and the potatoes were creamy and cheesy.