SCALLOPED CHEESE POTATOES
"Mom decided to devise her own recipe for scalloped potatoes, and she cooked up a winner with this one. There was never a morsel left in the serving dish! The flavor of mushrooms gives the potatoes a unique taste that's compatible with the Poor Man's Steak." &Mdash; Dorothy Bowen, Thomasville, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine potatoes and soup. Layer half of the mixture in a greased 13-in. x 9-in. baking dish. Dot with half of the butter and sprinkle with half of the cheese. Repeat layers. Bake, uncovered, at 350° for 60-70 minutes or until the potatoes are tender.
Nutrition Facts :
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Mushtak Jadgal
[email protected]I would not recommend this recipe.
Seyab Khan
[email protected]Worst scalloped potatoes ever!
Ndey Jobe
[email protected]I followed the recipe exactly and my scalloped potatoes turned out bland and watery.
Razor_ phoenix
[email protected]Needs more cheese!
Dudalf Shaman
[email protected]I thought this recipe was just okay. The potatoes were a little dry.
zulfiqar alishah
[email protected]Meh
Call of Duty - The NooB
[email protected]This recipe was easy to follow and the results were amazing. I will definitely be making this again.
Thokar Aashiqmilan
[email protected]Not bad!
Mareel Esho
[email protected]These were the best scalloped potatoes I've ever had. The cheese sauce was so creamy and flavorful.
Meggan Honeycutt
[email protected]I've made this recipe several times and it's always a hit. I love that it's a one-pan dish.
YOUSUF SHEIKH GAMING
[email protected]Wow!
Wahab Choudhary
[email protected]I'm not a huge fan of scalloped potatoes, but this recipe changed my mind. They were so flavorful and comforting.
Deepa Gupta
[email protected]So easy and delicious! My family loved it.
MD Feros
[email protected]This is now my go-to scalloped potato recipe! It's creamy and cheesy with the perfect amount of crunch on top.