My Aunt Jenny made this for family dinners every Christmas and Thanksgiving when I was growing up. I make it now for my family.
Provided by Christine Chamberlain
Categories Side Casseroles
Time 40m
Number Of Ingredients 7
Steps:
- 1. Place cabbage in a 4-qt pan, cover with water and boil 5 minutes, until tender crisp. Drain.
- 2. Melt butter with flour, stirring until thickened, about 1 minute. Slowly stir in milk, adding gradually. Add shredded cheese and stir until melted.
- 3. Place cabbage in a 9x13 pan, pour sauce over the cabbage.
- 4. Melt 1/2 cup butter in a pan, stir in cracker crumbs until coated. Sprinkle over the top of the sauce.
- 5. Bake 350 for 30 mins. until the crackers are golden and the sauce is bubbly.
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Rivash Heeralall
[email protected]This scalloped cabbage recipe looks delicious.
Si Maruf
[email protected]I can't wait to try this scalloped cabbage recipe.
FARABI CHOWDHURY
[email protected]This scalloped cabbage recipe is a keeper!
Naima Akter
[email protected]I will definitely be making this scalloped cabbage recipe again.
S Shah
[email protected]This is the best scalloped cabbage recipe I've ever tried.
Hummi Pari
[email protected]I love that this scalloped cabbage recipe is so easy to make. It's a great weeknight meal.
Rudra Nath
[email protected]I've made this scalloped cabbage recipe several times now, and it's always a hit with my guests.
md basa
[email protected]This is a great recipe for a potluck or a family gathering.
RIMURU Sata
[email protected]I love the crispy breadcrumb topping on this scalloped cabbage recipe.
Juan Machado Jr.
[email protected]This scalloped cabbage recipe is a great way to use up leftover cabbage. It's also a very budget-friendly dish.
Bangla d j
[email protected]I've tried many scalloped cabbage recipes, but this one is by far the best. It's so easy to make and it always turns out perfectly.
Bhupal Niraula
[email protected]I love this recipe! The cabbage is so tender and the cheese sauce is perfect.
Jija Jutt
[email protected]This is my go-to recipe for scalloped cabbage. It's always a hit with my family and friends.
Josh Gouldie
[email protected]I made this scalloped cabbage recipe for a potluck and it was a big hit! Everyone loved it.
Faizan Ghafoor
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the crispy breadcrumb topping.
Ramon Trevino
[email protected]I've made this scalloped cabbage recipe several times now, and it's always a crowd-pleaser. It's a great way to use up leftover cabbage, and it's also a very budget-friendly dish.
Don Nova
[email protected]This scalloped cabbage recipe was a hit with my family! The cabbage was tender and flavorful, and the cheese sauce was rich and creamy. I will definitely be making this again.