SCALLOP MARTINIS

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Scallop Martinis image

Warning! I have it upon good authority that this recipe just really is NOT GOOD. I posted it in good faith, having loved recipes by Lucy Waverman many times before. But sadly, this is not one that stands the test! Prepare at your peril, it's really no a good recipe. Don't waste your money on the scallops for this one :( Original Intro was: A sexy appetizer served in Martini glasses. Eat the scallops and drink the spicy Martini. Great for a dinner with that special someone, or for a dinner party. Cooking time is marinating time. Another recipe by Lucy Waverman at Food and Drink. I am secretly posting this in honor of my wonderful friend Potsie, he'll find this recipe at some point :)

Provided by Leslie

Categories     Low Cholesterol

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 cup vodka, good quality, such as Grey Goose
1/4 cup lime juice
2 teaspoons chopped jalapeno peppers
1 tablespoon olive oil
12 large fresh scallops
salt & freshly ground black pepper
1/4 cup red pepper, finely chopped
1/4 cup yellow pepper, finely chopped
2 green onions, finely chopped
4 sprigs coriander

Steps:

  • Combine vodka, lime juice and jalapeƱo pepper in bowl.
  • Heat oil in a skillet over high heat. Season scallops with salt and pepper and place in skillet. Sear about 2 minutes per side or until scallops are browned on the outside but still raw in the centre.
  • Place scallops on board and cut into quarters and add to vodka mixture. Let marinate for 4 hours in the refrigerator.
  • Stir in peppers and green onions.
  • Divide scallop mixture between 4 Martini glasses adding some marinade. Garnish with coriander. Serve at once.

Rohima rohima
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This is the best scallop recipe I've ever tried. The scallops are cooked perfectly and the martini sauce is to die for.


Mahmood Aslam
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This recipe is a bit pricey, but it's worth it for a special occasion. The scallops are top-notch and the martini sauce is out of this world.


Sunita Paudel
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I've made this recipe several times now and it's always a hit. The scallops are always cooked perfectly and the martini sauce is always delicious.


Super_ Ferret_
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This is a great recipe for a special occasion. The scallops are cooked to perfection and the martini sauce is very elegant.


Aaliyah Sifuentes
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I'm not a big fan of seafood, but I really enjoyed this recipe. The scallops were cooked perfectly and the martini sauce was very flavorful.


Shaun Muckelvene
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This recipe is a bit time-consuming, but it's worth the effort. The scallops are cooked to perfection and the martini sauce is divine.


omar chando
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I love the presentation of this dish. The scallops are arranged in a martini glass and the martini sauce is poured over them. It's a very elegant dish.


Arslan Shahzad
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This was my first time making scallops and they turned out amazing! The recipe was easy to follow and the scallops were cooked perfectly.


Rajendra Kevin
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I've tried a lot of scallop recipes, but this one is by far the best. The scallops are cooked perfectly and the martini sauce is to die for.


sabry drelsabry
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This recipe is a bit pricey, but it's worth it for a special occasion. The scallops are top-notch and the martini sauce is out of this world.


Pat Go (Bitcoin)
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I'm not a big fan of scallops, but I really enjoyed this recipe. The martini sauce was so flavorful that it made the scallops taste amazing.


M Shoukat
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This is a great recipe for a quick and easy weeknight meal. The scallops cook in just a few minutes and the martini sauce is made with simple ingredients that I always have on hand.


EYERINDIDEKE MIEBAIKEDO
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I made this recipe for a special occasion and it was a huge success. The scallops were cooked to perfection and the martini sauce was divine. My guests raved about it.


Yameem Ali
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I love the combination of flavors in this dish. The scallops are sweet and tender, and the martini sauce is tangy and savory.


Reggie Delane
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This was my first time making scallop martinis and they turned out great! The recipe was easy to follow and the scallops were cooked perfectly.


Hashmat Javed Khan
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The scallops were tender and juicy, and the martini sauce was the perfect complement. I'll definitely be making this again.


bello olasunkanmi
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I've made this recipe several times now and it's always a crowd-pleaser. The scallops are cooked perfectly and the martini sauce is delicious.


MOSTAFA AMMER
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These scallop martinis were a hit at my party! They were so easy to make and everyone loved them.


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