SCALLOP CHOWDER WITH BACON RECIPE - (4/5)
Provided by Tufgrlz
Number Of Ingredients 10
Steps:
- Cook chopped bacon in a 2-quart heavy saucepan over moderately high heat, stirring occasionally, until crisp, about 2 minutes. Transfer bacon with a slotted spoon to paper towels to drain. Add onions and potato to fat in pan and cook over moderately high heat, stirring frequently, until onions are thawed, about 1 minute, then sprinkle in flour and cook, stirring, 1 minute. Slowly whisk in milk and bring to a boil, whisking constantly. Add vegetables, thyme, salt, and pepper and simmer, uncovered, stirring occasionally, 3 minutes. Cut scallops in half (or quarters if large) and add to soup, then simmer just until scallops are cooked through, about 3 minutes. Discard thyme sprig (if using), then season soup with salt and sprinkle with bacon.
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Ranuga Yapa
ranuga.yapa26@yahoo.comThis chowder was amazing! The scallops were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Lehlohonolo Boityi
b.l34@yahoo.comI love scallop chowder, and this recipe did not disappoint! The broth was rich and flavorful, and the scallops were tender and juicy. I would highly recommend this recipe to anyone who loves seafood.
IMRAN YOUSAFZAI
imran.yousafzai@yahoo.comThis was my first time making scallop chowder, and it turned out delicious! The recipe was easy to follow and the chowder was creamy and flavorful. I will definitely be making this again.
Martin Coyle
coyle-martin@hotmail.comThis chowder was easy to make and turned out great! The scallops were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Sandra Lomax
sl48@gmail.comI was a bit hesitant to try this recipe because I'm not a huge fan of scallops, but I was pleasantly surprised! The chowder was creamy and flavorful, and the scallops were tender and juicy. I would definitely recommend this recipe.
Jahanzaib
jahanzaib@hotmail.comThis chowder was delicious! The scallops were cooked perfectly and the broth was flavorful. I will definitely be making this again.
Muhammad Zahid
zm@hotmail.comI made this chowder for a potluck and it was a huge success! Everyone loved it. I will definitely be making this again.
Md Hossain Mahmud
mm63@gmail.comThis was my first time making scallop chowder, and it turned out great! The recipe was easy to follow and the chowder was delicious. I will definitely be making this again.
Odudu Aniekan
odudu-a@aol.comI love scallop chowder, and this recipe did not disappoint! The broth was rich and flavorful, and the scallops were tender and juicy. I would highly recommend this recipe to anyone who loves seafood.
Roy Baker
roy-b@gmail.comThis scallop chowder was a hit with my family! The bacon added a nice smoky flavor and the scallops were cooked perfectly. I will definitely be making this again.