SCALLOP BURGER SLIDERS WITH A CILANTRO-LIME MAYO
Provided by Food Network
Categories appetizer
Time 1h30m
Yield 4 to 6 servings
Number Of Ingredients 22
Steps:
- In a small skillet saute onion in butter over medium heat until translucent. Cool.
- Place scallops in food processor and pulse until coarsely chopped or chop by hand. Transfer to large bowl and add remaining ingredients, except vegetable oil. Add in the cooled onions.*
- Shape the mixture into small burgers, approximately 2 inches in diameter. Place on a waxed paper lined sheet tray, cover with plastic wrap and chill for at least 1 hour.
- Heat 2 tablespoons vegetable oil in a skillet over medium heat. Add scallop sliders and cook until browned and cooked through. Place on small soft dinner rolls and top with a bit of Cilantro-Lime Mayo. Serve warm or at room temperature.
- Blend all ingredients in food processor except mayonnaise and salt and pepper. Process until cilantro is fine. Add mayonnaise and process just until blended. Season with salt and pepper, to taste
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Dipesh Rai
[email protected]I give this recipe 2 out of 5 stars.
Bree Hayes
[email protected]These sliders were a total flop. The scallops were overcooked and the cilantro-lime mayo was too sour.
Taleen Toto
[email protected]Meh.
Tracy Dean
[email protected]Not bad, but I've had better.
mohan Poon
[email protected]Will definitely make these again!
Zavier Gibson
[email protected]Easy to make and very tasty.
Lillie J
[email protected]These sliders were delicious! I made them for a party and everyone loved them.
Aniyah Richardson
[email protected]I loved the idea of these sliders, but I found the scallops to be a bit too fishy for my liking.
Jose Camacho
[email protected]The burgers were a bit bland for my taste, but the cilantro-lime mayo helped to give them some flavor.
Blake Kent
[email protected]These sliders were easy to make and turned out great. I used a store-bought cilantro-lime mayo, and it worked perfectly.
Sikwela Ronny
[email protected]I was skeptical about making scallop burgers, but I'm so glad I tried this recipe. The burgers were juicy and flavorful, and the cilantro-lime mayo was the perfect complement.
Bello Folashade
[email protected]These scallop burger sliders were a hit at my party! The cilantro-lime mayo added a delicious and refreshing flavor. I will definitely be making these again.