SCALLOP-AND-PLUM CEVICHE
Steps:
- 1. In a bowl, toss together scallops, plums, tarragon, ,lime juice and zest. Season with salt and cayenne to taste. Let stand at room temperature for 15 minutes 2. Taste and adjust seasoning 3. Serve
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mohamed abdeen
abdeen.mohamed90@yahoo.comThis ceviche is amazing! The scallops are tender and the plums are sweet. The lime juice and cilantro give it a nice tang. I will definitely be making this again!
Ruth juma
juma.r@yahoo.comI love this ceviche! The flavors are so fresh and vibrant. The scallops are cooked perfectly and the plums add a nice sweetness. The lime juice and cilantro give it a nice tang. I will definitely be making this again!
Dvj sealcon
dvj-s@hotmail.comThis ceviche is delicious! The scallops are cooked perfectly and the plums add a nice sweetness. The lime juice and cilantro give it a nice tang. I highly recommend this recipe!
Adnan Jalil
adnan_j@hotmail.comThis ceviche is so good! The scallops are tender and the plums are sweet. The lime juice and cilantro add a nice tang. I will definitely be making this again.
Rina Thapa
t.rina62@hotmail.comAmazing ceviche! The flavors are incredible. I love the combination of scallops and plums. This is a must-try recipe!
Ashley Strick
s-a67@hotmail.co.ukThis is the best ceviche I've ever had! The scallops are cooked perfectly and the plums add a delicious sweetness. The lime juice and cilantro give it a nice tang. I will definitely be making this again and again!
Joshim Hossain
hj@gmail.comThis ceviche is so refreshing and flavorful. The scallops are tender and the plums add a nice sweetness. I love the tangy lime juice and the crunch of the red onion. I will definitely be making this again!
Olivia Wint
olivia.w@gmail.comI made this ceviche for a party and it was a hit! Everyone loved it. The flavors are so well-balanced and the presentation is beautiful. I will definitely be making this again.
Mehak Butt
mehak-b99@aol.comThis ceviche is delicious! The scallops are cooked perfectly and the plums add a nice sweetness. The lime juice and cilantro give it a nice tang. I would definitely recommend this recipe!
chunchun maru
m.chunchun51@yahoo.comWow! This scallop and plum ceviche is amazing! The flavors are so fresh and vibrant. I love the contrast between the sweet plums and the tangy lime juice. The scallops are cooked perfectly and are so tender. I will definitely be making this again!
Vivian Fatuma
vivian.fatuma41@hotmail.frThis ceviche was a delightful burst of flavors! The combination of the sweet plums and the briny scallops was a perfect balance. The lime juice added a refreshing acidity, and the red onion and cilantro gave it a nice crunch and brightness. I'll defi