SCALLION EGG DROP SOUP
Make this five-ingredient soup your new go-to for busy weeknights-ready in 15 minutes!
Provided by Molly Yeh
Categories Side Dish
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- In 3-quart saucepan, heat broth, scallions and soy sauce to simmering. Set aside 2 tablespoons broth. With soup simmering, drizzle in beaten eggs as you lightly stir them in. The eggs will cook within seconds.
- Mix cornstarch into reserved broth to create a slurry. Gently stir slurry into soup so it thickens slightly.
- Add peppers to taste, and enjoy!
Nutrition Facts : ServingSize 1 Serving
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
jackie bell
[email protected]This soup is on my list of recipes to try. It looks so easy and flavorful.
Tshiamo Lerefolo
[email protected]I'm going to try making this soup this weekend. It looks delicious!
Sobur Gazi
[email protected]This soup is perfect for a cold winter day.
Engineer Junaid
[email protected]I love how versatile this soup is. You can add or remove ingredients to suit your taste.
Makoena Nyapholi
[email protected]This soup is a great way to use up leftover chicken or vegetables.
Samantha Russell
[email protected]I'm not usually a fan of egg drop soup, but this recipe changed my mind. It's so flavorful and satisfying.
Jazib Malhi
[email protected]This soup is so comforting and delicious. I always feel better after eating it.
Yuyamyat poepoe
[email protected]I love the simplicity of this soup. It's perfect for a quick and easy meal.
Lucky Benson
[email protected]This soup is amazing! The broth is so flavorful and the eggs are cooked perfectly.
Nathan Keghter Igber
[email protected]This soup is delicious and so easy to make. I've made it several times and it's always a hit.
jillian clark
[email protected]I love this soup! It's so simple, yet so flavorful. I always add a little bit of extra scallions and ginger.
Ram Ji
[email protected]This soup is my new go-to comfort food. It's so easy to make and always hits the spot.
Mk448225 Mk448225
[email protected]The soup turned out great! The eggs were fluffy and the broth was flavorful. I will definitely be adding this to my regular rotation of recipes.
Carmen Ladage
[email protected]So easy to make and so delicious! I added a little bit of ginger and garlic to give it an extra kick.
Safiyatou Kijera
[email protected]This soup was a hit with my family! The flavors were well-balanced and the scallions added a nice pop of freshness. I will definitely be making this again.