SAW MILL GRAVY ( PEPPER GRAVY)
This is southern Saw Mill gravy also called pepper gravy. For breakfast I add 1/2 lb. cooked sausage to it and serve it over biscuits. It is hard for me to make alittle of anything so refrigerate or freeze leftovers or cut recipe in half! You may need to add more milk if it is saved and reheated as it will thicken somewhat.
Provided by Millie Johnson
Categories Other Breakfast
Time 10m
Number Of Ingredients 5
Steps:
- 1. In medium to large pot add oil,flour,salt, and pepper. Heat on medium for 2 1/2 minutes stirring constantly. Do not let it brown! This is a light roux.
- 2. Pour milk in all at once, whisking as you do so. You can turn the heat up some but beware of scorching. Stir constantly. Bring to full boil. Add alittle more milk if it is too thick for your liking.
- 3. For sausage gravy add in 1/2 lb. crumbled, fully cooked sausage.
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Xochitl
[email protected]This gravy is delicious! I made it for my Thanksgiving dinner and it was a huge success. It's so easy to make and it's so flavorful. I will definitely be making this again next year.
Malik Dhap
[email protected]I've made this gravy several times now and it's always a hit. It's so flavorful and it goes well with any type of meat. I highly recommend this recipe.
Fame Ness
[email protected]This gravy is amazing! I made it for my family last night and they loved it. It's so easy to make and it's so delicious. I will definitely be making this again.
Sabina Khatun
[email protected]I love this gravy! It's so easy to make and it's so versatile. I've used it on chicken, pork, and beef and it's always delicious. I highly recommend this recipe.
Carol Springer
[email protected]This gravy is delicious! I made it for my Thanksgiving dinner and it was a huge success. It's so easy to make and it's so flavorful. I will definitely be making this again next year.
Sacdia Mohamed
[email protected]I've made this gravy several times now and it's always a hit. It's so flavorful and it goes well with any type of meat. I highly recommend this recipe.
Amelia Shimelt
[email protected]This gravy is amazing! I made it for my family last night and they loved it. It's so easy to make and it's so delicious. I will definitely be making this again.
Neko 0w0
[email protected]I love this gravy! It's so easy to make and it's so versatile. I've used it on chicken, pork, and beef and it's always delicious. I highly recommend this recipe.
Frank Hohmann
[email protected]This gravy is delicious! I made it for my Thanksgiving dinner and it was a huge success. It's so easy to make and it's so flavorful. I will definitely be making this again next year.
NimraAkhtar
[email protected]I've made this gravy several times now and it's always a hit. It's so flavorful and it goes well with any type of meat. I highly recommend this recipe.
Nuru Khan
[email protected]This gravy is amazing! I made it for my family last night and they loved it. It's so easy to make and it's so delicious. I will definitely be making this again.