SAVOY SLAW WITH MINT AND CILANTRO
Provided by Jeanne Kelley
Categories Side Picnic Vegetarian Low Cal High Fiber Backyard BBQ Dinner Lunch Mint Summer Healthy Low Cholesterol Cabbage Potluck Cilantro Bon Appétit Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Combine first 7 ingredients in large bowl. Whisk vinegar, sesame oil, vegetable oil, and chiles in medium bowl. Season dressing to taste with salt and pepper. DO AHEAD: Vegetables and dressing can be made 6 hours ahead. Cover separately and chill.
- Drizzle dressing over salad and toss to coat evenly. Season salad to taste with salt and pepper and serve.
- More info:
- Savoy cabbage is a mild-flavored cabbage with green, crinkly leaves. The veggie gets its name from the Savoy region in the western Alps, where the cabbage may have originated.
- Ingredient tip:
- Daikon ("large root" in Japanese) radishes look like giant white carrots. They have a mild radish flavor and are available at some supermarkets and at Asian markets.
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Sania Mumtaz
[email protected]This is the best slaw recipe I've ever tried.
Md Saddam Hossain Bhuiyan
[email protected]This slaw is healthy and delicious. I'll definitely be making it again!
Aqeel Ik
[email protected]I'm going to make this slaw for my next party.
Murtaza Chawan
[email protected]This slaw sounds like a great way to use up leftover cabbage.
Cole Johnson
[email protected]I can't wait to try this slaw with different dressings.
Shanzay Malik
[email protected]This slaw is so easy to make. I had it on the table in less than 15 minutes.
Lija Khatun
[email protected]I love that this slaw is made with all fresh ingredients.
Masentle Puling
[email protected]This slaw is a great way to get your daily dose of vegetables.
Zinathi Sthandiwe
[email protected]I've never had Savoy slaw before, but I'm really impressed. It's so light and refreshing.
william Andy Koloko
[email protected]This slaw is so refreshing and flavorful. I love the mint and cilantro.
antra skyy
[email protected]This slaw is perfect for a summer cookout.
Biru Khawa
[email protected]I'm so glad I found this recipe. It's a great way to use up Savoy cabbage.
Atta Muhammad official
[email protected]This slaw is a keeper!
Chibuike Odoh
[email protected]I will definitely be making this slaw again!
IXEL
[email protected]This is a great recipe! I love the combination of Savoy cabbage, mint, and cilantro.
Andres Manjarrez
[email protected]This slaw was delicious! I made it for a barbecue and it was a big hit. Everyone loved the unique flavor.
Paul Delauro
[email protected]I'm not usually a fan of slaw, but this recipe changed my mind. The Savoy cabbage is so tender and the mint and cilantro add a really nice flavor.
Chinas Becky
[email protected]This Savoy slaw is so easy to make and it's always a hit at potlucks. I love the bright and fresh flavors of the mint and cilantro.
Fazul Muhammad
[email protected]I've tried many slaw recipes, but this one is by far the best. The Savoy cabbage gives it a nice crunch, and the mint and cilantro add a ton of flavor. I'll be making this slaw all summer long!
Chelssie Geiger
[email protected]This Savoy slaw with mint and cilantro was a refreshing change from the usual coleslaw. The combination of Savoy cabbage, mint, and cilantro gave it a unique and flavorful twist. I would definitely make this again!