SAVOY CABBAGE WITH BACON
Savoy cabbage is a delicious, & delicate cabbage. Here it's braised with bacon, white beans and sage making it a wonderful supper with crusty bread! Yum!
Provided by Manami
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook bacon in 12-inch non-stick skillet over medium-high heat until crisp, about 3 minutes.
- Use slotted spoon to set bacon aside; place on paper towelling.
- Drain off all but 2 tablespoons fat.
- Add garlic, crushed red pepper, and leeks to skillet.
- Cook until fragrant, about 2 minutes.
- Add cabbage, chicken stock, white wine and beans.
- Gently toss to combine.
- Simmer until cabbage is just beginning to wilt, about 3 minutes.
- Crumble bacon.
- Toss cooked mixture with bacon, sage, chives or scallions and pepper.
- Adjust seasoning.
- Serve immediately and enjoy!
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Eliezer Melendez
[email protected]This is a great recipe for a potluck or holiday dinner.
Nancy Rodriguez
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind.
Michael Sutton
[email protected]This recipe is a great way to sneak some extra vegetables into your diet.
Jordyn Delrio
[email protected]I love the smoky flavor that the bacon adds to this dish.
Suliyat Opeyemi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
Ingrid Richard
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Alrehima Max
[email protected]This dish is so flavorful and satisfying. I highly recommend it.
Jaheri jannat Bubli
[email protected]I'm always looking for new ways to cook cabbage, and this recipe is a keeper.
Shaunrachelle
[email protected]This recipe is a great way to use up leftover bacon.
Balls
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand.
daylee gamer
[email protected]This dish is a great way to get your kids to eat their vegetables.
fazal baqi
[email protected]I've never cooked cabbage before, but this recipe made it so easy. I'll definitely be making it again.
Faarax Maxamed
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Faisal Fayyaz
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Deborah Steede
[email protected]This recipe is a lifesaver! I'm not a big fan of cabbage, but this dish is so good that I actually enjoy eating it.
Lucy White
[email protected]I added some diced carrots and celery to this recipe and it was even better!
Natasha Otero
[email protected]This was a great way to use up some leftover cabbage. It was easy to make and very tasty.
Irene Waterhouse
[email protected]I've made this recipe several times now and it's always a hit! My family loves the combination of cabbage and bacon.
Khawlah Mohamed
[email protected]This recipe was absolutely delicious! The cabbage was tender and flavorful, and the bacon added a nice smoky touch. I will definitely be making this again.