Bake the potato dish right along with your roast or chicken. This is my family's favourite version of scalloped potatoes.
Provided by Baby Kato
Categories Potato
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Sauté onions in butter until soft.
- In a shallow baking dish layer sliced potatoes and onions, and sprinkle with garlic and seasonings between each layer.
- Bake at 350° oven for 40 minutes.
- Add whipping cream, sprinkle paprika over top.
- Raise heat to 400° and bake 15-20 minutes longer, or until potatoes are soft.
- *For a tasty variation try adding 1/2 cup peas, 1/2 cup ham and 1/2 cup grated Swiss cheese-- enjoy.
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Gabriel Brown
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. It's a great dish to serve at parties or potlucks.
Veronica Valencia
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Melissa Stevens
[email protected]I'm not a big fan of onions, but this recipe changed my mind. The onions were caramelized and so flavorful.
Ben Miller
[email protected]This recipe is a great way to use up leftover potatoes and onions. It's also a very affordable dish to make.
Amresh Yadav
[email protected]I love the crispy edges on the potatoes and onions. This recipe is a definite winner!
Chimobi Maxwell
[email protected]This is a great recipe for a quick and easy side dish. The potatoes and onions are always cooked perfectly.
Ganna Elsadek
[email protected]I've tried this recipe a few times now and it's always a success. The potatoes and onions are always cooked perfectly and the flavors are amazing.
Gyan Shah
[email protected]Delicious! I made this for dinner last night and my family loved it.
Royale Chelsea
[email protected]This recipe is a keeper! The potatoes and onions were so flavorful and the crispy edges were the perfect touch.
Sadathussain319 Sadathussain319
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The potatoes and onions are always perfectly cooked.
Rohit Bc
[email protected]This was my first time making this dish, and it turned out great! The potatoes were crispy and the onions were caramelized. I will definitely be making this again.
acm Manager
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The potatoes and onions are always cooked perfectly, and the flavors are amazing.
Selim jeba
[email protected]This recipe was a hit with my family! The potatoes and onions were crispy on the outside and fluffy on the inside. The flavors were perfect, and the dish was easy to make.