SAVORY TURKEY BREAST WITH HERBS AND WHITE WINE
Adapted from ChewNibbleNosh. Perfect for a small Thanksgiving gathering, this turkey breast has savory flavors that will provide a smile on everyone's face.
Provided by Carla
Categories Meat and Poultry Recipes Turkey Breasts
Time 3h
Yield 8
Number Of Ingredients 14
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Place turkey breast, skin side-up, on a rack in a large, shallow roasting pan. Insert an ovenproof meat thermometer into the thickest part of the breast, being certain that the tip does not touch the bone.
- Roast, uncovered, in the preheated oven for 1 hour.
- Meanwhile, mix melted butter, wine, garlic, rosemary, basil, parsley, thyme, olive oil, salt, and paprika together in a bowl. Brush 1/2 of the mixture over the turkey and roast for 30 minutes. Brush remaining butter mixture over turkey, and roast until no longer pink at the bone and the juices run clear, about 1 hour more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Remove turkey from the oven and let stand for 15 minutes before carving.
- Meanwhile, pour pan drippings into a 2-cup liquid measure. Skim fat from the surface, then add enough chicken broth to measure 2 cups liquid. Transfer to a small saucepan.
- Bring broth mixture to a boil. Stir cold water and cornstarch together in a small bowl; pour into the broth mixture and bring to a boil. Cook and stir until gravy thickens slightly, 1 to 2 minutes. Serve gravy with turkey.
Nutrition Facts : Calories 545.7 calories, Carbohydrate 3.5 g, Cholesterol 277.6 mg, Fat 15.6 g, Fiber 0.4 g, Protein 89.7 g, SaturatedFat 8.3 g, Sodium 1037.7 mg, Sugar 0.5 g
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Cheeseman_5
[email protected]This is my go-to recipe for turkey breast. It's always a hit with my family and friends. The turkey is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Arishe Shedrack
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it. The turkey was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hope Chilebela
[email protected]This recipe is a great way to cook turkey breast. The meat is cooked perfectly and the herbs and white wine add a delicious flavor. I will definitely be making this again.
Grace Benneh
[email protected]I love this recipe! The turkey breast is always so juicy and flavorful. I also love the sauce. It's the perfect addition to the turkey. I will definitely be making this again.
nico marquez
[email protected]This was my first time cooking turkey breast and it turned out amazing. The recipe was easy to follow and the turkey was cooked perfectly. I will definitely be making this again.
Vk Shuvo
[email protected]I've made this recipe several times now and it always turns out great. The turkey breast is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Samiya
[email protected]This is my go-to recipe for turkey breast. It's always a hit with my family and friends. The turkey is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
SUDARS Savahir
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it. The turkey was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Judith Medina
[email protected]This recipe is a great way to cook turkey breast. The meat is cooked perfectly and the herbs and white wine add a delicious flavor. I will definitely be making this again.
Shinaaz Magerman
[email protected]I love this recipe! The turkey breast is always so juicy and flavorful. I also love the sauce. It's the perfect addition to the turkey. I will definitely be making this again.
ssali zack
[email protected]This was my first time cooking turkey breast and it turned out amazing. The recipe was easy to follow and the turkey was cooked perfectly. I will definitely be making this again.
Rocky Mental
[email protected]I've made this recipe several times now and it always turns out great. The turkey breast is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Md Nahid Mirza
[email protected]This recipe is a keeper. The turkey breast was cooked to perfection and the herbs and white wine added a wonderful flavor. I served it with roasted vegetables and mashed potatoes and it was a delicious meal.
L Dinero
[email protected]I made this for a dinner party and it was a huge hit. Everyone loved it. The turkey was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Uzzal Mollah
[email protected]This was the best turkey breast I've ever had. It was so juicy and flavorful. I followed the recipe exactly and it turned out perfect. Thanks for sharing!
Mukhta Mukhta
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The herbs and white wine really complemented the turkey and made it taste amazing. I'll definitely be making this again.
Owolabi Oluwatosin
[email protected]This turkey breast recipe is a winner! The meat was moist and flavorful, and the herbs and white wine added a delicious touch. I will definitely be making this again.