SAVORY THUMBPRINT COOKIES
Savory Thumbprints? How's that for a twist? These cookies are an APPETIZER, not a dessert cookie. They will wow your guests who will like the surprise. Back in 2004 I pulled this from Recipezaar and I've been making these ever since.
Provided by Alice C
Categories Cheese Appetizers
Time 35m
Number Of Ingredients 8
Steps:
- 1. In a food processor, pulse together Cheddar and Parmesan cheeses with butter, until smooth. Add egg yolk and pepper; pulse until blended. Add flour, pulse just until a soft dough forms.
- 2. Place pecans on a plate and place 1 cup of water in a bowl. With hands, roll scant tablespoonfuls of dough into 1-inch balls. Wet balls with water and roll in pecans to coat.
- 3. Place on an ungreased cookie sheet (I line mine with parchment for easy cleanup). With thumb or finger, make an indent in each cookie. Refrigerate for 15 minutes.
- 4. Bake in centre of oven at 350 F for about 15 minutes or until firm outside and lightly golden. Let cool on baking sheet.
- 5. (Can be prepared to this point and frozen in layers separated by waxed paper in an airtight container. Bake for 3 minutes to recrisp).
- 6. Fill indentations with hot pepper jelly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arthid_okii007
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier alternative to traditional thumbprint cookies.
Sonu Malik
[email protected]These cookies are so easy to make, even my kids can help.
farhan Abid
[email protected]I've made these cookies several times now and they always turn out great. They're the perfect balance of sweet and savory.
fila astro
[email protected]These cookies are so addictive! I can't stop eating them.
Raza 8baller2
[email protected]I love the combination of sweet and savory in these cookies.
Mr. Frima Music store
[email protected]These cookies are the perfect size for a snack or dessert.
Alexandra Terri
[email protected]I've never made thumbprint cookies before, but these were so easy to make and they turned out great!
Jackson Patrick Cox
[email protected]These cookies are a great way to use up leftover jam or jelly.
Jen Bigfesses
[email protected]I love the versatility of these cookies. You can fill them with any type of jam or jelly.
Zohaib Ijaz
[email protected]These cookies are so easy to make, even my kids can help.
Dilal Ahmed
[email protected]I made these cookies for my kids and they loved them! They're the perfect after-school snack.
UZZI BACHA
[email protected]These cookies are perfect for a party or potluck. They're easy to make and everyone will love them.
Nawab Nawab arzoo
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier alternative to traditional thumbprint cookies.
Aicha Houhou
[email protected]These cookies are so addictive! I can't stop eating them.
Naluyigwa Hafuwah
[email protected]I've made these cookies several times now and they always turn out great. They're the perfect balance of sweet and savory.
Paradise Peep
[email protected]These cookies were a hit at my party! They were easy to make and everyone loved them.