SAVORY STUFFING BALLS (APPETIZER)
These are a different appetizer than what you normally see, and if you love stuffing they are a perfect bite size snack!
Provided by Karen..
Categories Lunch/Snacks
Time 40m
Yield 36 balls
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Combine prepared stuffing with spinach, egg and cheese in a large bowl.
- Form 1 inch balls out of mixture.
- Place on ungreased baking sheet and bake for 20- 30 minutes or until golden brown.
- Serve on toothpicks with mustard for dipping.
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Bishal Malla Thakury
[email protected]I'll pass on these stuffing balls. I'm not really a fan of cranberries.
Vega Bro
[email protected]I'm not a big fan of stuffing, but these balls look really good. I might have to give them a try.
Rick Updegrove
[email protected]I'm definitely going to make these stuffing balls for my next party. They look so easy to make and they sound delicious.
Rasel Ahammed
[email protected]These stuffing balls look delicious! I can't wait to try them.
Shabe king67
[email protected]I'm not sure what went wrong with my stuffing balls. I followed the recipe exactly, but they turned out dry and crumbly. I think I might have overcooked them.
Lakisha Gomez
[email protected]This recipe was a disaster! The balls fell apart when I tried to fry them. I ended up throwing them all away. I would not recommend this recipe to anyone.
Swazi Nkosi
[email protected]I found this recipe to be a bit bland. I think it could use more seasoning. I also found that the balls were a bit too dense. I would try adding some bread crumbs or oats next time to lighten them up.
Kandeke Shafic
[email protected]These stuffing balls were a bit dry for my taste. I think I would add a little more broth or milk next time. Otherwise, they were very flavorful and easy to make.
Henry boakye
[email protected]I'm not usually a fan of stuffing, but these balls were delicious! They were moist and flavorful, and the cranberries added a nice touch of sweetness. I will definitely be making these again.
Kailash Mk
[email protected]These are the best stuffing balls I've ever had! The flavor is incredible and they are so easy to make. I will definitely be making these again and again.
Petro lubida
[email protected]Yum! I love these stuffing balls. They are so easy to make and always a crowd-pleaser. I usually double the recipe because they go so fast.
natasha mwape
[email protected]5 stars! These stuffing balls were amazing. I made them for Thanksgiving dinner and they were a huge hit. The flavors were perfect and they were so easy to make. I will definitely be making these again next year.
Precious Mmesoma
[email protected]These stuffing balls were delicious! I followed the recipe exactly and they turned out perfectly. I served them with a side of cranberry sauce and they were a hit. I will definitely be making these again!
KCK 686G
[email protected]Easy to make and so yummy! I used a mix of ground turkey and pork sausage, and they turned out great. I also added a bit of chopped celery and onion for extra flavor. Thanks for sharing this recipe!
Ameh Helen
[email protected]I tried this recipe for a potluck dinner and they were a total crowd-pleaser! Everyone raved about how delicious they were. I especially loved the addition of the pecans, which gave them a nice crunch. Will definitely be making these again!
Alice Nelson
[email protected]These stuffing balls were a hit at my holiday party! They were easy to make and turned out perfectly golden brown and crispy. The flavor was amazing - savory with a hint of sweetness from the cranberries. I will definitely be making these again!