Number Of Ingredients 6
Steps:
- 1. Combine all ingredients. Place in 2-quart casserole dish coated with cooking spray. 2. Bake at 350°F about 35 minutes or until hot and bubbly. Serve immediately.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Santi Picca
santi-picca@hotmail.frThis was a great recipe! The casserole was delicious and easy to make. I will definitely be making it again.
Namirimu Florence
nflorence@yahoo.comThis casserole was easy to make and very delicious. I will definitely be making it again.
Ali sher Asher
s-ali38@gmail.comI made this casserole for a potluck, and it was a huge hit. Everyone loved it!
Kobir Bokul
bokul@hotmail.frThis casserole was perfect for a cold winter night. It was warm and comforting, and the flavors were spot-on.
Cj September
c-september@gmail.comThis casserole was a bit too rich for my taste. It was also a little too salty.
musarrat banu
musarrat-b81@aol.comI've never had spinach casserole before, but this recipe was a great introduction. It was creamy and cheesy, and the spinach added a nice pop of flavor.
stephanie dc
stephanie-d@hotmail.comThis casserole was amazing! I loved the combination of flavors and textures. It was also very easy to make.
Faila Mbuto
f_m64@yahoo.comI was not a fan of this casserole. It was too mushy and the flavor was not to my liking.
Kimberly Minnis
k.m@aol.comThis casserole was just okay. It was easy to make, but it was a little bland. I think I would add more seasoning next time.
Fahad Matic
fahad-matic2@hotmail.frI've made this casserole several times now, and it's always a crowd-pleaser. It's a great way to use up leftover spinach, and it's also a healthy and satisfying meal.
Elihle Boitumelo
elihle_b@hotmail.comThis casserole was a hit with my family! It was easy to make and so delicious. I added some extra spinach and cheese, and it turned out perfectly. I will definitely be making this again.