SAVORY SPINACH & BROCCOLI QUICHE
I make this recipe all the time for brunch. My family absolutely loves it! It's savory and simple to make. Notes: I like to use the Cabot brand extra sharp cheddar. Cabot Cheddar can be purchased at the specialty cheese section in most grocery stores. You can also buy it at Whole Foods & Trader Joes.
Provided by MissFortune5
Categories European
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Steam chopped broccoli until tender and set aside.
- Melt butter in saute pan and add onion and garlic. Add salt and pepper then set aside.
- Beat eggs into a large mixing bowl. Add the onion & garlic mixture, then cheese, broccoli and spinach. Mix well with spoon.
- Pour mixture into a 9 inch pie dish with prepared pie crust and bake in oven for 35 minute
- Notes: Use a toothpick to check the middle of quiche after the set time. If it comes out wet, bake for another 3-5 minute.
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Andre Pickett
[email protected]I thought this quiche was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Jason House
[email protected]This was the worst quiche I've ever had! The crust was soggy and the filling was bland. I would not recommend this recipe.
NM tv14
[email protected]I thought this quiche was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Glyn Alcano
[email protected]This quiche was perfect for a light lunch or dinner. It was easy to make and very flavorful. I will definitely be making it again.
sagar MAHONTO
[email protected]I made this quiche for a brunch party and it was a huge hit! Everyone loved it. I'm definitely going to make it again.
Cherie
[email protected]This was the best quiche I've ever had! The crust was flaky and buttery, and the filling was rich and creamy. I loved the combination of spinach, broccoli, and cheese.
Mayo Hernadez
[email protected]Overall, I thought this quiche was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Ali Gsm
[email protected]The quiche was a little dry. I think I would have liked it better if I had used a different type of cheese, or if I had added some more milk or cream to the filling.
Gain Tolsol
[email protected]This quiche was a bit bland for my taste. I think I would have liked it better if I had added some more herbs or spices to the filling.
md mosa
[email protected]I'm not a big fan of quiche, but this one was really good! The crust was perfect and the filling was flavorful and cheesy. I would definitely make this again.
Esha Islam
[email protected]The quiche was easy to make and turned out beautifully. The only change I made was to add a little bit of garlic to the filling. It was a delicious and satisfying meal.
Bangla Gaming
[email protected]This quiche was a hit with my family! The flavors of the spinach, broccoli, and cheese were perfectly balanced, and the crust was flaky and golden brown. I will definitely be making this again.