I adopted this recipe because I liked the basic idea. Then I added some ingredients and changed the cooking method. I think I have now developed a recipe that produces a savory, juicy burger for those times when only a big 'ol burger will do! Give it a try and let me know what you think.
Provided by Diane Whitbeck
Categories Burgers
Time 30m
Number Of Ingredients 11
Steps:
- 1. Stir together sour cream, green onion, cinnamon, garlic powder, bread crumbs, and salt and pepper, to taste. Add ground beef and mix well.
- 2. Shape into two 3/4-inch thick patties. Grill or broil patties to desired level of doneness.
- 3. Hamburger buns should be split, toasted and buttered. Serve patties on toasted buns with tomatoes, lettuce and a dollop of sour cream, if desired.
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Radu Halie
r.halie@gmail.comThese burgers were the best I've ever had!
Heather sexton
heather.s83@gmail.comI can't wait to make these burgers again!
HABIB 4K Movies
movies_h48@gmail.comThese burgers are a keeper!
md koshik
md-koshik@gmail.comI'm so glad I found this recipe!
ASIF YASIN
ya@hotmail.comThese burgers were a hit at my party!
Md salauddin Ahamed
m-ahamed36@hotmail.comI made these burgers for my family and they loved them!
Charley Butcher
charleybutcher@yahoo.comThese burgers were easy to make and so delicious!
Sibomana Athanase
s-a@hotmail.comI loved these burgers! The sour cream sauce was the perfect topping.
David Mercado
m.david100@gmail.comThese burgers were amazing! I will definitely be making these again!
Yaqoob Shar baloch
y.baloch42@gmail.comYum!
mariska meintjes
mariska-m@gmail.comThese burgers were so good! The sour cream sauce was a great addition and really made the burgers stand out. I will definitely be making these again!
Phoolmaya Soni
soni@hotmail.comThese burgers were easy to make and so delicious! I used a blend of ground beef and ground pork, and they were so juicy and flavorful. The sour cream sauce was the perfect topping, and it really made the burgers unique. I will definitely be making th
Malik Iftikhar
i.m87@aol.comI made these burgers last night and they were a hit! My husband and kids loved them. The sour cream sauce was a great addition and really made the burgers stand out. I will definitely be making these again.
Sahar Buio
b_sahar@aol.comThese burgers were amazing! I used ground turkey instead of beef, and they were still so juicy and flavorful. The sour cream sauce was the perfect topping, and it really made the burgers unique. I will definitely be making these again!