I started with the Peking Pork Chops recipe (Thanks, Lynda!) from this site, reviewed the reviews, and made some adjustments of my own to get the precise flavor combination I've been seeking. They're easy to prepare, and everyone I've served has raved that they're fork-tender and flavorful without being overly spicy. Serve over steamed rice (basmati, jasmine, or white).
Provided by FlamingoFanatic
Categories World Cuisine Recipes Asian
Time 4h10m
Yield 5
Number Of Ingredients 10
Steps:
- Arrange pork chops into the bottom of a slow cooker crock.
- Whisk teriyaki sauce, ketchup, brown sugar, chile-garlic sauce, ginger, garlic, shallots, garlic pepper, and kosher salt together in a bowl; pour over the pork chops.
- Cook on High for 1 hour. Switch slow cooker to Low and continue cooking until the pork chops are completely tender, about 3 hours more.
Nutrition Facts : Calories 301.8 calories, Carbohydrate 19.4 g, Cholesterol 78.7 mg, Fat 9.3 g, Fiber 0.3 g, Protein 33.4 g, SaturatedFat 3.4 g, Sodium 1651.3 mg, Sugar 17.5 g
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kudakwashe sanyika
[email protected]This recipe was a little bland for my taste. I think I would add more spices next time.
NIS MOHAMMAD NAEEM
[email protected]I'm not a big fan of pork chops, but these were really good! The sauce was flavorful and the pork chops were cooked perfectly. I will definitely be making this again.
Power Net
[email protected]These pork chops were delicious! The meat was tender and juicy, and the sauce was flavorful. I will definitely be making this recipe again.
Sophie Codrington
[email protected]This is my go-to recipe for pork chops. They always turn out perfect and the sauce is amazing. I highly recommend this recipe.
Zahra Amir
[email protected]I followed the recipe exactly, but my pork chops turned out tough. I'm not sure what went wrong.
Karen Neveling
[email protected]This was a great recipe! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ree juice
[email protected]I made this recipe for a dinner party and everyone loved it! The pork chops were so tender and juicy, and the sauce was perfect. I will definitely be making this again.
THEXGAMER 636
[email protected]These pork chops were a little bland for my taste. I think I would add more spices next time.
Serious Boy
[email protected]I've made this recipe several times and it's always a hit! The pork chops are always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Esther Thomas
[email protected]This was a great recipe! The pork chops were so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Malik Moiz
[email protected]I'm not sure what I did wrong, but my pork chops turned out really dry. I followed the recipe exactly, but I think I might have overcooked them.
Yasmin Begum
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the pork chops and the sauce. I will definitely be making this again.
Jackson Byers
[email protected]This recipe was a total fail. The pork chops were overcooked and the sauce was too salty. I would not recommend this recipe.
Danish Atta
[email protected]The pork chops were tough and the sauce was bland. I followed the recipe exactly, but I'm not sure what went wrong.
referee WrightBlyngLink
[email protected]These pork chops were a little dry, but the sauce was good. I think I would add more liquid to the slow cooker next time.
Roksana Monica
[email protected]I'm not a big fan of pork chops, but these were really good! The sauce was flavorful and the pork chops were cooked perfectly. I will definitely be making this again.
Rose Gaye
[email protected]This was an easy and delicious recipe. The pork chops were cooked perfectly and the sauce was amazing. I served it over rice and it was a perfect meal.
Vanny Dick
[email protected]I made this recipe last night and it was a hit with my family! The pork chops were juicy and flavorful, and the sauce was perfect. I will definitely be making this again.
Daniyah Cherry
[email protected]These pork chops were fall-off-the-bone tender and so flavorful! I loved the combination of spices and the sauce was delicious. This is definitely a keeper recipe.