SAVORY SKILLET CANNED POTATOES RECIPE - (3.7/5)
Provided by á-7198
Number Of Ingredients 8
Steps:
- 1.Melt butter in 12-inch nonstick skillet over medium-high heat and cook onion, stirring occasionally, 2 minutes or until onion is tender. Stir in sun-dried tomatoes, thyme, salt and pepper. Stir in potatoes, tossing to coat. Cook over medium heat, stirring occasionally, 25 minutes or until potatoes are golden brown. Remember, potatoes are cooked!(Potatoes will begin to stick and break apart.)
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Akinlosotu Victor
v45@hotmail.frI'm so glad I found this recipe. It's a great way to use up leftover canned potatoes. The potatoes are crispy and flavorful, and the sauce is delicious. I've made this recipe several times and it's always a hit with my family and friends.
Patty Hardtke
hpatty@hotmail.comThis is a great recipe for a quick and easy weeknight meal. The potatoes are crispy and flavorful, and the sauce is delicious. I've made this recipe several times and it's always a hit with my family.
Ntombifuthi Mlombo
mlombo_ntombifuthi@gmail.comI love this recipe! The potatoes are crispy and flavorful, and the sauce is perfect. I've made this recipe several times and it's always a hit with my family and friends.
Babar Princess
princess_babar@yahoo.comThis recipe is easy to follow and the results are delicious. The potatoes are perfectly cooked and the flavor is amazing. I will definitely be making this again.
Naveed Razzaq
r17@gmail.comI've made this recipe several times and it's always a hit. The potatoes are crispy and the sauce is flavorful. I highly recommend this recipe.
MD Mehedi Shikder
m.md@yahoo.comThis recipe is a great way to get kids to eat their vegetables. My kids love the crispy potatoes and the flavorful sauce.
Rony King
kr@gmail.comI'm so glad I found this recipe. It's a great way to use up leftover canned potatoes. The potatoes are always crispy and flavorful.
Giorgio Galli
g43@hotmail.frThis recipe is so versatile. I've made it with different types of potatoes, vegetables, and even different sauces. It's always delicious.
Lincoln Campbell
lcampbell69@aol.comI love that this recipe uses canned potatoes. It's so convenient and the potatoes always turn out great. I've made this recipe many times and it's always a winner.
Liyan Ayyad
l82@yahoo.comThis recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the potatoes are always a hit with my family.
James Tessy
james.t7@hotmail.co.ukI'm not usually a fan of canned potatoes, but this recipe changed my mind. The potatoes were crispy and flavorful, and the sauce was delicious. I'll definitely be making this again.
Joudy Fawzy
fawzy_j@yahoo.comThis recipe is so easy to follow and the results are amazing. The potatoes are perfectly cooked and the flavor is spot on. I highly recommend this recipe.
Reaz tanvir
reaz.tanvir61@hotmail.comI made this recipe for a potluck and it was a hit! Everyone loved the potatoes and asked for the recipe. Thanks for sharing!
Bhupal Hounjali
h.bhupal95@gmail.comThis recipe is a game-changer! I never thought canned potatoes could taste so good. The herbs and spices really elevate the dish.
Muhammad Qaseem
qaseem-m@gmail.comI've tried many canned potato recipes, but this one is definitely the best. The potatoes were so flavorful and the sauce was perfect. My family loved it!
Roki Islam
islam_r@yahoo.comThis skillet potatoes recipe was a total hit! The potatoes were crispy on the outside and fluffy on the inside, and the flavor was amazing. I'll definitely be making this again.