SAVORY SEASONED CHICKEN

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Savory Seasoned Chicken image

My mother-in-law shared this treasured recipe with me. It's long been a family favorite and is always welcome whenever I offer it to family and friends.

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 11

1-1/2 cups all-purpose flour
1 tablespoon salt
2 teaspoons pepper
1-1/2 teaspoons meat tenderizer, optional
1/4 teaspoon each curry powder, garlic powder, onion powder, ground mustard and ground sage
1/8 teaspoon ground turmeric
1/8 teaspoon ground cloves
1 egg
1/2 cup milk
1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up
Oil for deep-fat frying

Steps:

  • In a shallow bowl or large resealable plastic bag, combine dry ingredients. In another bowl, beat egg and milk. Dip chicken in egg mixture, then dredge or shake in flour mixture. , In a deep-fat fryer, heat oil to 375°. Fry chicken, several pieces at a time, for 5 minutes or until golden brown, turning once. Place in an ungreased 13-in. x 9-in. baking dish. , Bake, uncovered, at 400° for 20 minutes or until juices run clear.

Nutrition Facts :

*** Explore more Savory Seasoned Chicken Recipes »

Dt Farid
d_f79@hotmail.com

I made this recipe for a dinner party and it was a hit! Everyone loved the chicken.

atier rahaman
r.atier19@gmail.com

This recipe is a keeper! I'll be making it again and again.

Richard John Schutte
sr@aol.com

I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy.

Hamid Fahim
f15@aol.com

Meh.

afra Sayab
sayaba11@yahoo.com

This recipe was easy to follow and the chicken turned out great! I served it with roasted vegetables and mashed potatoes.

Elikem Mets
elikem.mets@hotmail.co.uk

The chicken was cooked perfectly and the seasoning was very tasty.

Nicole Lee Sciuchetti (Colee)
s-n69@aol.com

I loved the simplicity of this recipe. With just a few ingredients, I was able to make a delicious and satisfying meal.

vicky ghouri
g44@hotmail.fr

The chicken was a bit dry for my taste, but the flavor was on point.

Antonio Monteiro
a43@hotmail.com

I've tried many seasoned chicken recipes, but this one is by far the best.

Damion Thomas
t.d@hotmail.com

This recipe is an absolute winner! The chicken turned out incredibly flavorful and moist. I'll definitely be making it again.

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