SAVORY SAUSAGE PENNE SUPPER

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Savory Sausage Penne Supper image

"I enjoyed a similar pasta dish at a restaurant and decided to re-create it to suit my family's tastes. If I have extra sauce, I freeze it and use it as a base for soup later."-Noelle Myers, Grand Forks, North Dakota

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 15

1 package (16 ounces) penne pasta
1 can (15 ounces) tomato sauce
1 jar (7 ounces) roasted sweet red peppers, drained
1 medium onion, cut into wedges
1 tablespoon olive oil
2 garlic cloves, peeled
2 teaspoons balsamic vinegar
1 teaspoon sugar
1 teaspoon Italian seasoning
1/2 teaspoon ground coriander
1/2 teaspoon fennel seed
1/4 teaspoon garlic salt
1 pound bulk Italian sausage
1/3 cup shredded Parmesan cheese
1/4 cup minced fresh basil

Steps:

  • Cook pasta according to package directions. Meanwhile, place the tomato sauce, red peppers, onion, oil, garlic, vinegar, sugar, Italian seasoning, coriander, fennel seed and garlic salt in a food processor; cover and process until blended. Set aside., In a large skillet, cook sausage over medium heat until no longer pink; drain. Add tomato mixture. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until slightly thickened., Drain pasta; toss with sauce. Sprinkle with cheese and basil.

Nutrition Facts : Calories 480 calories, Fat 15g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 959mg sodium, Carbohydrate 64g carbohydrate (8g sugars, Fiber 4g fiber), Protein 21g protein.

ibraheem imas
i.i@yahoo.com

I can't wait to try this recipe!


Abdi Gm
ag22@yahoo.com

This dish is a great way to use up leftover sausage.


Erlinda Johnson
erlinda-johnson79@gmail.com

I'm so glad I found this recipe. It's the perfect dish for a busy weeknight.


Sherman Briggs
sherman62@gmail.com

This recipe is a keeper! I'll definitely be making it again.


Mim Shanta
shanta70@hotmail.com

I love this recipe! It's so easy to make and the results are always delicious.


Namugga Shakira
s_namugga@aol.com

This is my go-to recipe for sausage penne. It's always a crowd-pleaser.


Rutendo Chikomborero
chikomborero_rutendo1@hotmail.com

I made this dish for a party and it was a huge success. Everyone loved it!


Praise Chikalo
chikalo@yahoo.com

This dish was a bit too spicy for my taste, but my husband loved it. He said it was the best sausage penne he's ever had.


Iliya Barnabas
b_iliya0@hotmail.com

I'm not a huge fan of sausage, but this dish was surprisingly good. The flavors were well-balanced and the pasta was cooked perfectly.


Philip Preece
p-p34@hotmail.com

This recipe was easy to follow and the end result was amazing! The sausage and peppers were so flavorful and the pasta was cooked perfectly.


Faizan Hameed
h_faizan16@hotmail.com

I made this dish last night and it was delicious! The sausage and peppers were flavorful and the pasta was cooked perfectly.


Keith G
gkeith@gmail.com

This savory sausage penne was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to perfection.


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