SAVORY QUICK BREAD! TO DIE FOR!
This a variation of Beer bread,but can also be made with Club soda.The addition of eggs gives this bread the most wonderful texture.
Provided by Koechin Chef
Categories Quick Breads
Time 55m
Yield 1 Loaf, 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F Grease and flour a loaf pan.
- combine all dry ingredients and stir well with a whisk.
- In a separate bowl combine, beer, oil and eggs. Beat with fork or whisk to incorporate eggs. Add mixture to dry ingredients. stir to combine. Do not over blend. Pour into prepared bread pan.Pour the melted butter over the top.
- bake for 45 minutes. Cool 10 minutes before removing from pan. It slices better if you can wait and let it cool a little. :-). This is also delicious toasted the next day.
- Hints: you may use herbs of your choice.
- dried dill, or basil, or italian seasoning or a Rosemarie blend. Also for the cheese you can use Montrey Jack, or pepper jack or smoked Gouda is outstanding. Enjoy!
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Aduke Sodiq
[email protected]I can't wait to try this recipe! It looks so delicious.
Abdi Fatah
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I added some extra cheese and herbs.
sun vai
[email protected]I followed the recipe exactly, but my bread didn't turn out as well as I hoped. It was a bit dense.
sally campos
[email protected]This bread is a bit too dry for my taste.
Dagem Ujulu
[email protected]I'm not a big fan of savory quick breads, but this one is an exception. It's really good!
hasnaa abdelnaby
[email protected]This bread is perfect for a quick and easy meal. I love that it's not too heavy.
Malik Zabi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's delicious!
frank roszel
[email protected]This is the best savory quick bread I've ever had. It's so moist and flavorful. I will definitely be making it again.
Kaiden Talarovich
[email protected]I've made this bread several times now and it's always a hit! My family loves it.
MrBaTastic
[email protected]This savory quick bread is a keeper! It's so easy to make and it's packed with flavor. I love that it can be served for breakfast, lunch, or dinner.