Make and share this Savory Pumpkin Quiche recipe from Food.com.
Provided by nvermd
Categories Savory Pies
Time 1h15m
Yield 1 quiche
Number Of Ingredients 10
Steps:
- Combine pumpkin, bacon, onion, green pepper, mushrooms, and eggs.
- Gradually add evaporated milk.
- Toss together flour and Parmesan.
- Fold into pumpkin mixture.
- Pour into unbaked pie shell.
- Bake at 375 degrees for one hour.
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Kirsten Carver
[email protected]I'm going to make this quiche for my next potluck.
Syafiq Mdnoor
[email protected]This quiche looks amazing!
dian morris
[email protected]I can't wait to try this quiche!
Redoy Tanvir
[email protected]This quiche is a delicious and easy fall recipe.
Fardin Khan
[email protected]I would definitely recommend this quiche to others.
Feyar Vai
[email protected]This quiche is a great make-ahead breakfast or brunch option.
Ben Mela
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed this quiche.
Floence Adzogble
[email protected]This quiche is a great way to use up leftover pumpkin puree.
Mahadab Ghimire
[email protected]I've never made quiche before, but this recipe made it easy.
Xx Sapphyre xX
[email protected]This quiche is easy to make and can be customized to your liking.
Malik Ali zain
[email protected]I made this quiche for my family, and they all loved it.
Md mijanur Rana
[email protected]This quiche is perfect for a fall brunch or lunch.
Smith ayodele
[email protected]I was disappointed with this quiche. The crust was soggy, and the filling was bland.
Sunshine Chocolate
[email protected]This quiche was a little too spicy for my taste, but I think that's because I used a spicy cheese.
william uriah and nani gaming best friends for life
[email protected]I love this quiche! The pumpkin flavor is subtle, and the cheese and spices give it a savory flavor.
Dikshya Thapa Chhetri
[email protected]This was my first time making quiche, and it turned out great! The recipe was easy to follow, and the quiche was delicious.
Kainat Aftab
[email protected]I've made this quiche several times now, and it's always a winner. It's easy to make, and it's always a crowd-pleaser.
Cedric Onyango
[email protected]This pumpkin quiche was a hit at our Thanksgiving gathering! The flavors were perfectly balanced, and the crust was flaky and delicious.