SAVORY OSTRICH STUFF (SOS)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Savory Ostrich Stuff (SOS) image

The ostrich is cooked in a frying pan and served on top of English muffins.

Provided by Jackalope

Categories     100+ Everyday Cooking Recipes

Time 15m

Yield 3

Number Of Ingredients 9

1 pound ground ostrich
3 teaspoons vegetable shortening
1 tablespoon flour
¼ teaspoon salt
⅛ teaspoon cayenne pepper
1 cup milk
3 English muffins, split and toasted
1 (1.27 ounce) packet fajita seasoning mix
1 pinch paprika

Steps:

  • Place the ground ostrich in a non-stick skillet over medium heat. Cook, stirring to crumble, until no longer pink. Add the shortening, flour, salt, and cayenne pepper, salt and stir until the shortening has melted entirely.
  • When the mixture begins to bubble, slowly pour the milk into the skillet while stirring until the mixture thickens. Spoon the mixture over English muffins and garnish with paprika.

Nutrition Facts : Calories 465.1 calories, Carbohydrate 40.5 g, Cholesterol 132 mg, Fat 11.7 g, Fiber 0.2 g, Protein 48.2 g, SaturatedFat 2.3 g, Sodium 1350.6 mg, Sugar 3.9 g

Feroze Ahmed
[email protected]

I'll be making this recipe for years to come.


Mohamad Reja
[email protected]

This recipe is a winner!


Lesedi Moshaga
[email protected]

I can't wait to try this recipe again soon.


Amy Lee Bothma
[email protected]

This recipe is a great way to change up your usual ostrich routine.


Asemota Elvis
[email protected]

I'm always looking for new ways to cook ostrich, and this recipe definitely delivered.


Flint Nilsson
[email protected]

This recipe is a must-try for any adventurous cook.


Hussein Sbayti
[email protected]

I highly recommend this recipe to anyone who loves ostrich.


Tabish bhiswal Sher
[email protected]

This was the best ostrich dish I've ever had.


Usrat Ahmed
[email protected]

I'm so glad I tried this recipe. It's a delicious and unique way to cook ostrich.


Joel MMA
[email protected]

This recipe is a great way to impress your guests.


Yosaf Khan
[email protected]

My family loved this dish. It's a new favorite!


Md mayan uddin Hasan
[email protected]

I'll definitely be making this again.


JackPlayz-Rblx yes sir
[email protected]

This recipe is a keeper!


J1463 Ivers
[email protected]

5 stars!


ADEEL Gee
[email protected]

I would definitely recommend this recipe to anyone who is looking for a new and exciting way to cook ostrich.


STYLE AND COMFORT
[email protected]

The recipe was easy to follow and the cooking time was accurate.


T Milks
[email protected]

I made this for a dinner party and it was a huge hit! Everyone loved the unique flavor of the ostrich.


FREE FIRE BD TV
[email protected]

This was my first time cooking ostrich, and it was delicious! The meat was tender and flavorful.