SAVORY ONE-POT CHICKEN AND BROWN RICE
Make and share this Savory One-Pot Chicken and Brown Rice recipe from Food.com.
Provided by Jenny Frenny
Categories One Dish Meal
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Salt and pepper chicken to taste.
- In a big dutch oven that has a lid, heat oil then place the chicken thighs skin side down in the hot oil. Brown, then turn pieces over and brown the other side. Approx 5-6 min per side.
- Remove all but 1-2 TBS of the fat from bottom of pot. Add the onion and celery pieces. Put lid on pot and cook on low for 20 minutes.
- Add the carrots and the bay leaf, 1 3/4 cup water and rice. Bring to boil, then reduce heat to low. Put lid back on and cook for 40 to 45 minutes until the rice has absorbed the liquid.
- Turn off heat, let pot sit covered for 10 minutres.
- Serve.
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Thabang Nkosi
[email protected]So easy and delicious! I'll definitely be making this again.
Raj Chhetri
[email protected]I've made this dish several times now and it's always a hit with my family. The chicken is always cooked perfectly and the rice is fluffy and flavorful. I love the combination of vegetables and herbs, which creates a delicious and satisfying meal. I
Llewyn Porter
[email protected]This is my go-to recipe for a quick and easy weeknight dinner.
Tamlyn Hewett
[email protected]I've been making this savory one-pot chicken and brown rice dish for years, and it never disappoints. The chicken always comes out tender and juicy, while the rice is fluffy and flavorful. The vegetables add a nice pop of color and crunch, and the he
Sweet Baby
[email protected]I love that this dish is customizable. I added some extra veggies and herbs to give it my own personal touch.
Md Limon Raj
[email protected]This recipe is a lifesaver for those hectic weeknights when you need a quick and easy meal. The fact that it's a one-pot dish makes cleanup a breeze. The chicken and rice are cooked to perfection, and the vegetables add a nice touch of color and nutr
Unsa Unsa
[email protected]One of the best chicken and rice dishes I've ever had.
Rick Rhone
[email protected]I'm always looking for one-pot meals that are both tasty and nutritious, and this recipe fits the bill perfectly. The combination of chicken, brown rice, and vegetables provides a well-balanced meal that is packed with flavor. The cooking process is
Yashira Martinez
[email protected]Comfort food at its finest.
Geraldine Gonzales
[email protected]I made this dish for a potluck and it was a huge hit! Everyone raved about the tender chicken, flavorful rice, and vibrant vegetables. The recipe was easy to follow and the cooking time was just right. I will definitely be making this again for my fa
Kainat Masood
[email protected]Quick, easy, and delicious. What more could you ask for?
Anide Valcin
[email protected]I was initially skeptical about cooking chicken and rice in one pot, but this recipe proved me wrong. The chicken came out moist and tender, while the rice was fluffy and flavorful. The combination of vegetables and herbs created a delightful medley
Shani Malang
[email protected]Perfect comfort food for a chilly day.
Mubarak Shah
[email protected]I love how this dish incorporates both chicken and brown rice, making it a complete and balanced meal. The addition of vegetables adds a nice touch of freshness and nutrition. The cooking instructions were clear and precise, resulting in perfectly co
Alom Badsha
[email protected]Delicious and easy! Will definitely make again.
Abu Nahian
[email protected]This one-pot chicken and brown rice dish was an absolute delight! The flavors were incredibly harmonious, with the savory chicken and fluffy rice complemented perfectly by the aromatic vegetables. The cooking process was also a breeze, thanks to the